Ettlinger, Steve.
Summary: Like most Americans, Steve Ettlinger eats processed foods. And, like most consumers, he often reads the ingredients label-without a clue as to what most of it means. So when his young daughter asked, "Daddy, what's polysorbate 60?" he was at a loss-and determined to find out. From the phosphate mines in Idaho to the corn fields in Iowa, from gypsum mines in Oklahoma to the vanilla harvest in...
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Publisher / Publication Date: Hudson Street Press 2007
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.308 ETTPhilbin, Tom
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Publisher / Publication Date: Macmillan Pub. Co. 1988
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 683.029 PHIchat loading...