Edge, John T
Summary: "A people's history that reveals how Southerners shaped American culinary identity and how race relations impacted Southern food culture over six revolutionary decades"--Amazon.com.
Format: text
Publisher / Publication Date: Penguin Press 2017
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.59 EDGEdge, John T.
Format: text
Publisher / Publication Date: G.P. Putnam's Sons 2005
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 394.12 EDGEdge, John T.
Format: text
Publisher / Publication Date: Thorndike Press 2006
Copies Available at Woodmere
1 available in Large Print, Call number: LP 641.8653 EDGEdge, John T.
Format: text
Publisher / Publication Date: Thorndike Press 2004
Copies Available at Woodmere
1 available in Large Print, Call number: LP 641.665 EDGchat loading...