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Summary: Steve Coogan and Rob Brydon embark on another deliciously deadpan culinary road trip. This time around, the guys head to Spain to sample the best of the country's gastronomic offerings in between rounds of their hilariously off-the-cuff banter. Over plates of pintxos and paella, the pair exchange barbs and their patented celebrity impressions, as well as more serious reflections on what it...

Format: moving image

Publisher / Publication Date: 2017

Copies Available at Woodmere

1 available in TC Film Fest DVDs, Call number: DVD TCFF TRI

Kuper, Simon

Summary: "With rare and unrivaled access, bestselling coauthor of Soccernomics and longtime Financial Times journalist Simon Kuper tells the story of how FC Barcelona became the most successful club in the world-and how that era is now ending"--

Format: text

Publisher / Publication Date: Penguin Press 2021

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 796.334 KUP

Andrews, Colman.

Format: text

Publisher / Publication Date: Harvard Common Press 2006

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5946 AND

Schwartz, Alexandra Cassel

Summary: "Daniel Tiger and Jodi Platypus are going to a restaurant with their families. How will they stay calm?"--Page [4] of cover.

Format: text

Publisher / Publication Date: Simon Spotlight, an imprint of Simon & Schuster Children's Publishing Division 2019

Sorry, no copies available

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Quinlivan, Ada

Summary: This book follows a fun and relatable character from meal to meal throughout their day.

Format: text

Publisher / Publication Date: Powerkids Press 2017

Copies Available at Woodmere

1 available in Beginning Readers - New Reader (Green), Call number: JBR GREEN QUI

Summary: Pierre and his snobbish friends have a standing date for dinner. Every week, they compete to see who can bring the biggest idiot to the party.

Format: moving image

Publisher / Publication Date: Lions Gate Home Entertainment 2003

Copies Available at Woodmere

2 available in Foreign DVDs, Call number: DVD FOREIGN DIN

Cusolito, Michelle

Summary: "Humans use machines to explore the ocean-from snorkel gear to submersibles-and they ask, "How deep can we dive?""--

Format: text

Publisher / Publication Date: Charlesbridge 2022

Copies Available at Woodmere

1 available in Juvenile Nonfiction, Call number: J 551.46 CUS

Copies Available at Fife Lake

1 available in Juvenile Nonfiction, Call number: J 627.7 CUS

Katona, Alexandra

Summary: "Warm memories wash over a first-generation Latinx American girl as she experiences a typical Sunday night dinner at her Abuelita's house. As Alejandra thinks about all the good times her family has had there, she decides that she wants to be brave and try speaking Spanish with Abuelita so that they can deepen their bond"--Provided by publisher.

Format: text

Publisher / Publication Date: Barefoot Books 2021

Copies Available at Woodmere

1 available in Juvenile Easy, Call number: JE KAT

Summary: " From a spectrum of talented authors, a collection of essays on food, and its entwinement with our emotions and our lives. Of all the essentials for survival: oxygen, water, sleep, and food, only food is a vast treasure trove of memory and of sensory experience. Food is a portal to culture, to times past, to disgust, to comfort, to love: no matter one's feelings about a particular dish, they...

Format: text

Publisher / Publication Date: Penguin Books 2022

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 MY

Cho, Tina

Summary: Wanting to follow in the footsteps of her free-diving haenyeo grandmother, a young Korean girl dutifully consumes her grandmother's strength-building abalone porridge and practices her breath control before suiting up and overcoming fears to make remarkable discoveries.

Format: sound recording-nonmusical

Publisher / Publication Date: [Library Ideas, LLC] 2023

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Summary: Jacques Pépin is back with just what modern folks want: more fast, easy-to-prepare fabulous-looking, scrumptious food. Jacques proves that healthy, tasty meals can be on the table faster than a trip to the local fast food counter.

Format: moving image

Publisher / Publication Date: PBS Home Video 2008

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.555 PEP

Comstock, Lyndon.

Summary: A biography of Annie Clemenc, who led the 1913 strike by copper miners employed by the Calumet & Hecla Mining Company in upper Michigan. It covers her childhood, her work in the Slovenian immigrant community in Calumet, Michigan, her participation in the copper strike, and her subsequent life in Chicago.

Format: text

Publisher / Publication Date: L. Comstock 2013

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 921 CLEMENC, ANNIE COM

Copies Available at Peninsula

1 available in Adult, Call number: B CLEMENC COM

Summary: An anthology of short poems inspired by food, from soup to dessert, and written by such poets as Lewis Carroll, Douglas Florian, A.A. Milne, and Edward Lear.

Format: text

Publisher / Publication Date: Clarion Books 2004

Copies Available at Woodmere

1 available in Juvenile Nonfiction, Call number: J 811.54 HOT

Summary: Shares recipes and domestic tips for modern couples that range from choosing cookware and tableware to weeknight entertaining and hosting large or small gatherings.

Format: text

Publisher / Publication Date: Clarkson Potter 2017

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 MAR

Summary: When Odysseus left Troy it took him ten years to get back to his home in Ithaca. Steve and Rob have only six days on their odyssey in. On the way, they argue about tragedy and comedy, astronomy and biology, myth, history, democracy, and the meaning of life! Featuring locations such as: Temple of Apollo at Delphi, the Ancient Agora of Athens, the Ancient Theatre of Epidaurus, the unique island...

Format: moving image

Publisher / Publication Date: 2020

Copies Available at Woodmere

1 available in Comedy DVDs, Call number: DVD COMEDY TRI

Costello, Barbara

Summary: Your adopted grandmother Barbara Costello, a.k.a. Babs, has collected hundreds of recipes over the decades--all living in her old, wooden recipe box--and has curated her family favorites for your own cherished occasions. With seasonal table spreads, time-tested recipes, and motherly advice, this book bestows the key for elevating all of life's festivities into memorable events. Always know what...

Format: text

Publisher / Publication Date: DK Publishing 2022

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Freeman, Jackie

Summary: "75 meals you can make in a single cast iron skillet. These are complete meals, organized by protein"--

Format: text

Publisher / Publication Date: 2022

Copies Available at Kingsley

1 available in Adult Non-fiction, Call number: 641.77 FRE

Nellist, Glenys

Summary: Disappointment turns into gratitude when Little Mole's fancy forest feast does not go according to plan.

Format: text

Publisher / Publication Date: Beaming Books 2023

Copies Available at Peninsula

1 available in Adult, Call number: JE NEL

Copies Available at Woodmere

1 available in Juvenile Easy, Call number: JE NEL

Nhất Hạnh

Summary: "How to Eat is the second in a Parallax's series of how-to titles by Zen Master Thich Nhat Hanh that introduce beginners to and remind seasoned practitioners of the essentials of mindfulness practice. Pocket-sized, with bold black-and-white illustrations by Jason DeAntonis, How to Eat explains what it means to eat as a meditative practice and why eating mindfully is important. Specific...

Format: text

Publisher / Publication Date: Parallax Press 2014

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Stevens, Molly

Summary: Like most readers, Stevens has no team of prep cooks, no vast pantry, and no one paid to clean up her home kitchen. What she does have are delicious, time- tested recipes made from easy-to-find ingredients, collected for the first time in this cookbook.

Format: text

Publisher / Publication Date: W. W. Norton & Company Independent Publishers since 1923 2019

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.54 STE

Sugg, Zoe

Summary: From Zoe Sugg - record breaking author and lifestyle content creator - comes Cordially Invited, a blueprint for making an event and a memory out of each day. Packed full of Ideas, inspiration and DIYs for making any day a celebration. For as long as Zoe Sugg can remember she has loved welcoming friends & family into her home, whether it's to celebrate someone else's big day or just being with...

Format: text

Publisher / Publication Date: Hodder & Stoughton 2018

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.568 SUG

Summary: Learn the secrets of how to cook effortlessly at home using recipes for dishes such as South-of-the Border soups; fish steaks; deep-dish apple pie; old fashioned birthday cake, and many more. Also includes reviews of ingredients found in supermarkets and kitchen equipment.

Format: moving image

Publisher / Publication Date: WGBH Boston Video 2008

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 AME

Summary: Learn the secrets of how to cook effortlessly at home using recipes for dishes such as South-of-the Border soups; fish steaks; deep-dish apple pie; old fashioned birthday cake, and many more. Also includes reviews of ingredients found in supermarkets and kitchen equipment.

Format: moving image

Publisher / Publication Date: WGBH Boston Video 2010

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 AME

Isaacson, Walter

Summary: "When Jennifer Doudna was a sixth grader in Hilo, Hawaii, she came home from school one afternoon and found a book on her bed. It was The Double Helix, James Watson's account of how he and Francis Crick had discovered the structure of DNA, the spiral-staircase molecule that carries the genetic instruction code for all forms of life. This book guided Jennifer Doudna to focus her studies not on...

Format: text

Publisher / Publication Date: Simon & Schuster Books for Young Readers 2022

Copies Available at Woodmere

1 available in Young Adult Fiction, Call number: YA 921 DOU

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