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Hernández Bergstrom, Adriana

Summary: Anita helps her grandmother make flan for her grandfather's birthday.

Format: text

Publisher / Publication Date: Charlesbridge 2022

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Parker, Jean

Summary: "This mix-and-match cookbook is for curious kids who love to laugh. It's the perfect first baking book for children to use their imaginations, learn new skills and take their baking adventures to out-of-this-world heights! Be our guest and explore this magical theme park full of the most scrumptious cookie, cupcake, donut and cake recipes. Mix and match them with our fabulous frostings, glazes,...

Format: text

Publisher / Publication Date: Appetite by Random House 2023

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Starr, Lara

Summary: From sandwiches to sides and desserts, these easy-to-make, irresistible recipes feature iconic scenes from across the saga. Photographs featuring Star Wars figurines re-creating epic moments from the films provide an extra helping of humor.

Format: text

Publisher / Publication Date: Chronicle Books 2018

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Fluke, Joanne

Summary: The Swenson clan is gathering for the annual cookie exchange at The Cookie Jar -- and you're invited! The recipes in this book include luncheon favorites as well as baked goods of all kinds-- some never before published! Get ready to warm up the kitchen, and bring these irresistible flavors into your very own home!

Format: text

Publisher / Publication Date: Kensington Books 2011

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Johnson, Rachel

Summary: "Filled with plenty of sugar and magical recipes, this book is for those who seek joy in sprinkles, have glitter running through their veins, and believe that rainbows are a way of life. Unicorn Food will always give you joy, whether it's in making a recipe for your friends or decorating a birthday cake with sugar and fun. This book was written to create fun and fantasy in the kitchen by way of...

Format: text

Publisher / Publication Date: Sterling Epicure 2018

Copies Available at Peninsula

1 available in Juvenile, Call number: J641.5 JOH

Massov, Olga

3 holds on 2 copies

Summary: "Transform everyday meals into extraordinary ones, with more than 100 recipes harnessing the power of your sheet pan, including breakfasts, starters, dinners, and desserts. Say goodbye to boring food and hello to flavor-packed dishes for weeknight dining as well as special occasions"--

Format: text

Publisher / Publication Date: Harvest, an imprint of William Morrow 2024

Copies Available at Kingsley

1 available in New Non-fiction, Call number: 641.82 MAS

Briwa, Bill.

Summary: These 24 half-hour lectures on cooking is designed to boost your confidence in the kitchen and help you create meals that you are proud to share.

Format: moving image

Publisher / Publication Date: 2012

Copies Available at Kingsley

2 available in Adult Non-fiction, Call number: 641.5 Bri
Call number: DVD 641.5 Bri

Copies Available at Woodmere

2 available in Adult Non-fiction, Call number: 641.5 EVE
Call number: DVD 641.5 EVE

Drummond, Ree

Summary: Presents a collection of simple, uncomplicated recipes ranging from comfort classics, to easy skillets, to ready-in-minutes Tex Mex meals. Bring the family together--and take it easy on yourself! Between my family, my website, my cookbooks, and my TV show, I make a lot of food around here! And as much as I've always loved cooking (and of course, eating!), it seems that more and more these...

Format: text

Publisher / Publication Date: William Morrow, an imprint of HarperCollinsPublishers 2021

Copies Available at Fife Lake

1 available in Adult Non-fiction, Call number: 641.55 DRU

Copies Available at Kingsley

1 available in Adult Non-fiction, Call number: 641.555 DRU

Copies Available at East Bay

1 available in Adult Non-fiction, Call number: 641.555 DRU

Tosi, Christina.

Summary: "Go off the clock with Christina Tosi of Momofuku Milk Bar as she bakes one-bowl treats, grills with skills, and embraces simple, nostalgic--and often savory--recipes made from supermarket ingredients. For anyone addicted to crack pie, compost cookies, and cake truffles, here are their savory counterparts--such as Kimcheezits with Blue Cheese Dip, Burnt Honey-Butter Kale with Sesame Seeds, and...

Format: text

Publisher / Publication Date: Clarkson Potter 2015

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 TOS

Laidlaw, Kim

Summary: "Bake like a Disney princess with this adorable cookbook inspired by your favorite animated heroines, such as Belle, Ariel, Moana, and more! Baking has never been so magical with this charming cookbook featuring over 60 tasty, easy-to-follow recipes inspired by the Disney princesses. From delicate buttery cookies to fancy, decadent cakes, this cookbook includes all manner of delicious...

Format: text

Publisher / Publication Date: Weldon Owen 2020

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Farrow, Joanna

Summary: "Cook your way through Hogwarts and the rest of the Wizarding World in this official cookbook inspired by the Harry Potter films! This gorgeous book is packed with full-color photography and over 40 recipes -- both savory and sweet -- including snacks, desserts, drinks, and meals fit for a Hogwarts feast! Whip up some Owl Post savory crepes, Hagrid's hearty soup, Draco Malfoy blondies, Sir...

Format: text

Publisher / Publication Date: Scholastic 2023

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Coumont, Alain

Summary: "Le Pain Quotidien Cookbook presents over 100 recipes for simple, elegant and healthy fare - handmade bread, breakfast, tartines, soup, salads, sharing dishes and desserts. Le Pain Quotidien is best known for its organic bread and its signature tartines but it's also about sharing great food made with love at any time of the day. With everything from grissini, baguettes and focaccia to chia...

Format: text

Publisher / Publication Date: 2013

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 COU

Ibbs, Katharine.

Summary: Presents illustrated explanations of cooking terms, equipment, techniques, preparation tips, advice on healthy eating, and more than fifty recipes.

Format: text

Publisher / Publication Date: Dorling Kindersley 2004

Copies Available at Kingsley

1 available in Juvenile Nonfiction, Call number: J 641.5123 IBB

Summary: A collection of favorite recipes from the first five seasons of the popular television competition show features such dishes as glazed lollipop wings, fish tacos with guacamole, pan-seared chicken with shoestring fries, and green tea panna cotta.

Format: text

Publisher / Publication Date: Clarkson Potter/Publishers 2017

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 MAS

Copies Available at Kingsley

1 available in Juvenile Nonfiction, Call number: J 641.5 MAS

Senyei, Kelly

Summary: "125 family-friendly recipes based on the author's popular Just a Taste food site, with each recipe featuring a totally unexpected ingredient"--

Format: text

Publisher / Publication Date: Houghton Mifflin Harcourt 2021

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 SEN

Wilkes, Angela

Summary: Discusses cooking techniques, food hygiene, and kitchen safety, and presents step-by-step instructions for all types of dishes.

Format: text

Publisher / Publication Date: DK Publishing 2023

Copies Available at Woodmere

1 available in Juvenile Nonfiction, Call number: J 641.5123 WIL

Summary: Enjoy healthier, delicious versions of all your favorite foods with this introductory air fryer cookbook from Good Housekeeping. Harnessing the power of circulating hot air, air frying allows you to roast, bake, and enjoy the taste and crunch of fried foods--but without as much oil or grease. Who better than Good Housekeeping to explain all the basics of using this trendy miracle machine? Home...

Format: text

Publisher / Publication Date: Hearst Books 2018

Copies Available at Peninsula

1 available in Adult, Call number: 641.77 GOO

Krieger, Ellie

Summary: "We want the food we love and we want to be healthy, but who has the time or energy to figure it all out? James Beard Award winner and bestselling cookbook author Ellie Krieger shows you how to create a meal in a single pot, sheet pan, baking dish, or skillet -- no additional gadgets or tools required. Divided by main ingredients -- meat, poultry, seafood, vegetarian, dessert -- and further...

Format: text

Publisher / Publication Date: Lifelong Books 2019

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.82 KRI

Copies Available at East Bay

1 available in Adult Non-fiction, Call number: 641.82 KRI

Garten, Ina.

Summary: Presents a collection of recipes for appetizers, entrees, desserts, and accompaniments.

Format: text

Publisher / Publication Date: C. Potter 1999

Copies Available at Fife Lake

1 available in Adult Non-fiction, Call number: 641.5 GAR

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 GAR

King, Maren Ellingboe

Summary: "A cookbook from the heart of Minnesota, inspired by an archive of recipes from the author's grandmother and great-grandmother. In this debut cookbook, recipe developer and Minnesota native Maren Ellingboe King perfectly combines the nostalgia of traditional midwestern dishes and influences of her Scandinavian heritage with an emphasis on local, unprocessed ingredients. Ellingboe King...

Format: text

Publisher / Publication Date: Countryman Press, an imprint of W. W. Norton & Company 2022

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5977 KIN

Lee, Katie

Summary: "In It's Not Complicated, Katie Lee, author, influencer, and Food Network star, offers 100 of her favorite recipes that are easy, yet exciting--and always delicious. Written for the veteran chef and kitchen novice alike, Lee's recipes have few ingredients and simple steps that are meant to ease up your life. Perfect for weeknights, but special enough for having people over, It's Not Complicated...

Format: text

Publisher / Publication Date: Abrams 2021

Copies Available at Peninsula

1 available in Adult, Call number: 641.555 LEE

Summary: More than 350 family favorites from past to present.

Format: text

Publisher / Publication Date: Meredith Consumer Marketing 2013

Copies Available at Peninsula

1 available in Adult, Call number: 641.5 BET

Flay, Bobby

Summary: Celebrity chef Flay (Boy Meets Grill, etc.) returns with what he calls his most personal cookbook yet: the recipes he shares with friends and family at his apartment in New York and house in the Hamptons. Several of those friends, as well as co-writers and assistants, offer recipes, inspiration, or ingredients throughout: there are brownies and coffee cake, as well as Johnny Cake Waffles with...

Format: text

Publisher / Publication Date: Clarkson Potter/Publishers 2019

Sorry, no copies available

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Leelanau Memorial Hospital Auxiliary

Summary: Recipes complied by Leelanau Memorial Hospital Auziliary Northport, Michigan.

Format: text

Publisher / Publication Date: 1980

Copies Available at Woodmere

1 available in Nelson Room, Call number: R NEL 641.5 Leelanau

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