Harmon, Miranda
Summary: "Three kittens, Nutmeg, Cinnamon, and Ginger, go on a quest to find the magical ingredients to make Mama Cat's famous cupcakes"--
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Publisher / Publication Date: Holiday House 2021
Copies Available at Woodmere
1 available in Juvenile Graphic Novels, Call number: J 741.5 HARBamber, Adrianna
Summary: "When Ku-ku-ri-ku finds some wheat in his yard, he shows it to his friends Twist and Turn. They decide to use it to make some buns. But turning wheat into a delicious bun is a lot of work--and not everyone does their share."--
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Publisher / Publication Date: Picture Window Books, a Capstone imprint 2024
Copies Available at Woodmere
1 available in Juvenile Graphic Novels, Call number: J 741.5 BAMBrown-Wood, JaNay
Summary: "The Love Puppies are thrilled to hear that Jayden wants to enter a baking competition. But when practice ends in disaster, Clyde wonders if they'll be able to boost Jayden's confidence in times. This mission might be over before it starts if Jayden decides not to compete! How can the pup help him see that practice makes perfect?"--Back cover.
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Publisher / Publication Date: Scholastic Inc. 2023
Copies Available at Kingsley
1 available in Beginning Readers - Independent Reader (Red), Call number: JBR RED BRODetlefsen, Lisl H.
Summary: "Nana is coming to visit! She's going to teach Little Pickle to make her famous "Nana rolls"--a special bread recipe that Nana's nana taught her. Together, they gather ingredients: eggs and milk, flour and oil, sugar and salt, yeast and water. As they mix them together to form the dough, Nana shares stories about how making this treasured family recipe has changed over the years--and how it's...
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Publisher / Publication Date: Harper, an imprint of HarperCollins Publishers
Sorry, no copies available
Place a hold to request this item.Summary: Inspired by the popularity of the hugely successful Victoria at Table, here is a delicious new collection of favorite baked treats. Victoria Sweet Baking offers a wide variety of baked goods, ranging from traditional teatime recipes like Lemon Squares to more intricate desserts like the Champagne Chocolate Torte. Each chapter also includes recipe headnotes describing special techniques, serving...
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Publisher / Publication Date: Hearst Books 1997
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.815 VICFennel, Sarah
Summary: "Stunning, delicious, minimal effort: Meet your new favorite go-to baking book for all things sweet and nostalgic by social media star and viral baker Sarah Fennel of Broma Bakery. When Sarah Fennel launched her website Broma Bakery in 2010, little did she know that 10 years later her brown butter chocolate chip cookie recipe would have more than 2.5 million views across social media! Fans...
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Publisher / Publication Date: 2024
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Place a hold to request this item.Grimes, Lindsay
Summary: Spanning cookies, cakes, cupcakes, brownies, bars, pies, crisps, and no-bake treats including fudge and ice cream, this tantalizing collection will inspire home bakers of all ages everywhere. Lindsay Grimes--creator of the blog The Toasted Pine Nut, author of Cauliflower Power, and founder of a line of baking mixes, Good & Gooey--shares 100 of her fabulous recipes for desserts that just happen...
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Publisher / Publication Date: Weldon Owen 2024
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5639 GRILam, Clarice
Summary: "Breaking Bao is a culinary journey bridging gaps between Asian flavors and global techniques. It is a collection of recipes rooted in renowned chef Clarice Lim's personal journey of self-discovery and the transformative power of embracing one's heritage. Here are 88 approachable recipes that are firmly rooted in classical French technique but travel far and wide"--
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Publisher / Publication Date: 2024
Sorry, no copies available
Place a hold to request this item.Silverton, Nancy
Summary: "A cookbook full of Nancy Silverton's staple baking recipes"--
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Publisher / Publication Date: Alfred A. Knopf 2023
Copies Available at Kingsley
1 available in Adult Non-fiction, Call number: 641.815 SILCopies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.815 SILStafford, Gemma
Summary: More than 100 sweet and simple recipes for cakes, cookies, pies, puddings, and more--all using a few common ingredients and kitchen tools.
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Publisher / Publication Date: Houghton Mifflin Harcourt 2019
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.815 STAPolacco, Patricia
Summary: Grandma finds a way to dispel her grandchild's fear of thunderstorms.
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Publisher / Publication Date: Philomel Books 1990
Copies Available at Fife Lake
1 available in Juvenile Easy, Call number: JE FIC POLCopies Available at East Bay
1 available in Juvenile Easy, Call number: JE POLCopies Available at Woodmere
2 available in Juvenile Easy, Call number: JE POLQuintero, Cristina
Summary: "A delicious exploration of all kinds of breads, from sourdough to bannock to bao, that will tickle your taste buds and warm your heart."--
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Publisher / Publication Date: Tundra 2023
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Place a hold to request this item.Malbrough, Mike
Summary: Marigold the cat likes everything just so, but when he sets out to bake a perfect cake one Monday, he is interrupted by one finch, two pigeons, and three loons.
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Publisher / Publication Date: Philomel Books 2017
Copies Available at Peninsula
1 available in Juvenile, Call number: JE MALBadua, Tracy
Summary: While competing in the Golden Cookie Competition for a full ride to the prestigious Sunderland boarding school, Laila gets mixed up in a mystery as she and her best friend, Lucy, search for the truth after one of the celebrity judges collapses after sampling her showpiece.
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Publisher / Publication Date: Quill Tree Books, an imprint of HarperCollinsPublishers 2024
Copies Available at Woodmere
1 available in Juvenile Fiction, Call number: J FIC BADCopies Available at Peninsula
1 available in Juvenile, Call number: JFIC BADLambert, Megan Dowd
Summary: "April and Mae are best friends (and so are their pets). When they are late to book club, they use their individual talents to get back on track"--Provided by publisher.
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Publisher / Publication Date: Charlesbridge 2022
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Place a hold to request this item.Simon, Coco
Summary: Ren Lu is always looking for ways let her creative side shine bright! When Fenton Street School announces their Kindness Week, Ren has the idea to make mini cupcakes for everyone in her grade. After all, what's kinder than a cupcake? But when someone else tries to sprinkle in their own ideas, it makes Ren feel a little sour. This is her idea, and she has it all under control...until she...
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Publisher / Publication Date: Simon Spotlight 2024
Copies Available at Woodmere
1 available in Beginning Readers - Transitional Reader (Blue), Call number: JBR BLUE SIMLake, Theia
Summary: "Grab your measuring cups and take a culinary adventure! In this dynamic and educational book, young readers will learn all about measuring in the kitchen. Measuring is a fundamental part of all cooking and baking. A chef must know how to convert teaspoons to ounces, ounces to pints, and metric to standard units! Filled with helpful, real-world examples and bright images, readers will discover...
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Publisher / Publication Date: PowerKids Press 2024
Copies Available at Woodmere
1 available in Juvenile Nonfiction, Call number: J 641.81 LAKEller, Marissa
Summary: Chronically ill seventeen-year-old Ivy, finds solace in baking and watching the Food Network to cope with her illness and social anxiety, but when she meets a cute classmate with the same juvenile rheumatoid arthritis diagnosis, she must decide whether to maintain a façade or be brave and let go in their budding romance.
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Publisher / Publication Date: Holiday House 2024
Copies Available at Woodmere
1 available in Young Adult Fiction, Call number: YA FIC ELLByrn, Anne
Summary: Witness the rise of Southern baking from humble recipes to one of the world's richest culinary traditions in this essential cookbook from bestselling author Anne Byrn. With 200 recipes and hundreds of photos, Baking in the American South has the biscuits, cornbread, cakes, and rolls that will help you bake like a Southerner, even if you aren't.
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Publisher / Publication Date: Harper Celebrate 2024
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Place a hold to request this item.Culletto, Theresa
Summary: For beginner and expert bread bakers alike, learn how to turn artisan focaccia breads into over 30 showstopping edible creations! Let professional baker and bread artist Theresa Culletto show you how to take your bread baking to the next level by turning rustic focaccia breads into artful masterpieces. In Beautiful Bread, you will not only master how to make four types of focaccia--white, whole...
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Publisher / Publication Date: Rock Point, an imprint of The Quarto Group 2023
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.815 CULBarker, Fiona
Summary: "Starting with the partridge and its gift of dried fruit, this rhyming story includes all of the familiar characters from the song as they all contribute to the baking of the magnificent Twelfth Night cake. At the end of the story, there is a recipe included to bake your own cake at home, giving this book the potential to be a favorite Christmas story as well as a resource to be used every year...
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Publisher / Publication Date: Happy Yak, an imprint of The Quarto Group
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Place a hold to request this item.Ansel, Dominique
Summary: "From legendary and award-winning pastry chef Dominique Ansel, a baking book of more than 40 simple dessert recipes paired with heartwarming stories celebrating life's sweetest moments"--
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Publisher / Publication Date: Harvest, an imprint of William Morrow 2024
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Place a hold to request this item.Kent, Emily
Summary: "Returning to the simpler life has never been easier. If you're craving the aroma of freshly baked bread, spending more time in nature, or seeing the sunlight filtering through homemade curtains, then cottagecore is for you! The Little Book of Cottagecore helps you make simple living a reality with delightful cottagecore activities you can enjoy no matter where you live. Whether you're...
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Publisher / Publication Date: Adams Media 2021
Copies Available at East Bay
1 available in New Non-fiction, Call number: 640 KENCopies Available at Fife Lake
1 available in Adult Non-fiction, Call number: 640 KENCopies Available at Kingsley
1 available in Adult Non-fiction, Call number: 640 KENKimball, Christopher
Summary: The American baking repertoire may be unparalleled in our claim to pies, biscuits, and cakes. But step off a plane in London, Mexico City, Istanbul, or Paris, and you realize how much more there we can learn about the art of simple, delicious baked goods. We found a simple Spanish almond cake that uses no wheat flour. Loaf cakes that balance the sugar with slightly-bitter rye. Super-creamy...
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Publisher / Publication Date: Voracious