Samuelsson, Marcus.
Summary: Marcus Samuelsson’s life and his journey to the top of the food world have been anything but typical. Orphaned in Ethiopia, he was adopted by a loving couple in Sweden, where his new grandmother taught him to cook and inspired in him a lifelong passion for food. In time, that passion would lead him to train and cook in some of the finest, most demanding kitchens in Europe. Samuelsson’s talent...
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Publisher / Publication Date: Delacorte Press 2014
Copies Available at Woodmere
1 available in Young Adult Non-fiction, Call number: YA 921 SAMSamuelsson, Marcus.
Summary: "It begins with a simple ritual: Every Saturday afternoon, a boy who loves to cook walks to his grandmother's house and helps her prepare a roast chicken for dinner. The grandmother is Swedish, a retired domestic. The boy is Ethiopian and adopted, and hewill grow up to become the world-renowned chef Marcus Samuelsson. This book is his love letter to food and family in all its manifestations. ...
Format: text
Publisher / Publication Date: Random House 2012