Arellano, Gustavo
Summary: Presents a narrative history of Mexican cuisine in the United States, sharing a century's worth of anecdotes and cultural criticism to address questions about culinary authenticity and the source of Mexican food's popularity.
Format: text
Publisher / Publication Date: Scribner 2012
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5972 AREMartinez, Claudia Guadalupe
Summary: En el primer libro infantil que describe el capítulo olvidado de la historia de los Estados Unidos conocido como la Repatriación Mexicana, un niño y su familia dejan su amado hogar para evitar ser separados por el gobierno. Ante la perspectiva de ser separados, un niño y su familia toman la difícil decisión de dejar su hogar y emprender un viaje lleno de incertidumbre. En el camino, se...
Format: text
Publisher / Publication Date: Children's Book Press, an imprint of Lee & Low Books Inc. 2022
Copies Available at Woodmere
1 available in Juvenile Easy, Call number: JE MARBrown, Monica
Summary: A powerful and accesible bilingual picture book that highlights "the power and impact of ordinary but dedicated citizens." Every day, thousands of farmworkers harvested the food that ended up on kitchen tables all over the country. But at the end of the day, when the workers sat down to eat, there were only beans on their own tables. Then Dolores Huerta and Cesar Chavez teamed up. Together they...
Format: sound recording-nonmusical
Publisher / Publication Date: [Library Ideas, LLC] 2021
Copies Available at East Bay
1 available in Juvenile Audiobooks, Call number: J READ-ALONG BROCopies Available at Woodmere
1 available in Juvenile Audiobooks, Call number: J READ-ALONG BROShepard, Ray Anthony
Summary: Here is the riveting dual biography of two little-known but extraordinary men in Civil War history George E. Stephens and James Henry Gooding. These Union soldiers not only served in the Massachusetts 54th Infantry, the well-known black regiment, but were also war correspondents who published eyewitness reports of the battlefields. Their dispatches told the truth of their lives at camp, their...
Format: text
Publisher / Publication Date: Calkins Creek, An Imprint of Highlights 2017
Copies Available at Woodmere
1 available in Young Adult Non-fiction, Call number: YA 973.7 SHERonstadt, Linda
Summary: "Feels Like Home is a love letter to Ronstadt's Mexican American roots. It tells of her coming of age in the world between Tucson and the Rio Sonora region of northern Mexico, presented through stories, photographs, and recipes"--
Format: text
Publisher / Publication Date: Heyday 2022
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 921 RONSTADT, LINDA RONCopies Available at Interlochen
1 available in Adult Non-fiction, Call number: 921 RonstadtAnta, Julio
Summary: "As long as he remembers to stay smart and keep his eyes open, Mateo knows that he can survive the trek across the Sonoran Desert that will take him from Mexico to the United States. That is until he's caught by the Border Patrol only moments after sneaking across the fence in the dead of night. Escaping their clutches comes at a price and, lost in the desert without a guide or water, Mateo is...
Format: text
Publisher / Publication Date: HarperAlley, an imprint of HarperCollins Publishers 2023
Copies Available at Woodmere
1 available in New YA Materials, Call number: YA 741.5 ANTReynoso, Naibe
Summary: A bilingual children's book that uses fantastical elements such as wrestlers, dragons, magicians, and dinosaurs to explore creative ways to fold the popular Mexican dish.
Format: text
Publisher / Publication Date: Con Todo Press 2020
Copies Available at Woodmere
1 available in Juvenile World Languages, Call number: JE SPANISH REYNieto, Blanca.
Summary: A collection of traditional Mexican recipes taken from throughout the country, covering a range of dishes, and providing detailed descriptions.
Format: text
Publisher / Publication Date: Selector 2009
Copies Available at Peninsula
1 available in Adult, Call number: 468 SPANISH NIEMarquez-Sharpnack, Yvette
Summary: "Taste your way through a year of holidays with Yvette Marquez-Sharpnack, creator of the popular food blog Muy Bueno. You'll discover how to show your love on Valentine's Day with Heart-Shaped Berry Empanadas, celebrate Mother's Day with Guava Mimosas, whip up Chile Braised Pork Ribs for Día de los Muertos; make a big batch of Red Chile and Chicken Tamales for the December holidays, and much...
Format: text
Publisher / Publication Date: Weldonowen, an imprint of Insight Editions 2023