Setareh, Saghar
Summary: "When Iranian writer and food photographer Saghar Setareh moved to Italy at the age of 22, she was enchanted by the rich food culture of her adopted country, and this inspired a curiosity in the cuisine of her homeland and the surrounding countries of the Levant and Eastern Mediterranean. Pomegranates and Artichokes is the story of Saghar's own culinary journey from Iran to Italy, in which she...
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Publisher / Publication Date: Interlink Books, an imprint of Interlink Publishing Group, Inc 2023
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Place a hold to request this item.Alikhani, Nasim
Summary: "Growing up in Isfahan, a province in central Iran, Nasim Alikhani was a passionate cook almost from birth, spending the first decades of her life in the kitchen alongside her mother. And so, when she departed after the revolution--with two suitcases, both filled with Iranian pantry staples--it was by recreating the dishes of her childhood that she was able to feel connected to her home. After...
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Publisher / Publication Date: Alfred A. Knopf 2023
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1 available in Adult Non-fiction, Call number: 641.5955 ALIShariat, Roya
Summary: "Delicious home-cooked Iranian American recipes from the mother-and-daughter duo Gita Sadeh and Roya Shariat."--
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Publisher / Publication Date: Princeton Architectural Press 2023
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Summary: "'Jamva Chalo Ji,' a simple yet celebratory phrase in Parsi-Gujarati, translates literally as "Come, let's eat!"-though it doesn't take much cajoling to gather a crowd around a Parsi table. Laden with lamb stews, quails stuffed with biryani, salads of fennel and peas, and semolina pudding, each spread is rich with the sumptuous Persian and Indian flavors of cardamom and masala, coconut and...
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Publisher / Publication Date: Bloomsbury Absolute 2022
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1 available in Adult Non-fiction, Call number: 641.5954 TALDashtaki, Homa
Summary: "A collection of recipes reflecting a life affected by immigration, community, adaptation, and experimentation -- and sublime, old-world, creamy yogurt. As founder of much-loved The White Moustache Yogurt company, Homa Dashtaki employs the same traditionally Iranian methods of making yogurt that her family has for generations in her kitchen today. Her passion culminates in inspiring the use of...
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Publisher / Publication Date: W.W. Norton & Company 2023
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1 available in Adult Non-fiction, Call number: 641.671476 DASAllahyari, Hamed
Summary: Hamed Allahyari cooks to connect - for that joyful moment you can say salamati (Farsi for "health" and "cheers") around the table. A restaurateur in Iran, it was natural for Hamed to gravitate to food after a long and perilous journey to a new life in Australia. He road-tested his dishes at hundreds of cooking classes, eventually launching his heartfelt cafe and restaurant, SalamaTea. With...
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Publisher / Publication Date: Interlink Books 2023
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Summary: "More than 100 all-new fuss-free recipes for family and friends from the bestselling author of 'Persiana'"--Back cover.
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Publisher / Publication Date: Aster 2022
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Place a hold to request this item.Duguid, Naomi
Summary: "Though the countries in the Persian culinary region are home to diverse religions, cultures, languages, and politics, they are linked by beguiling food traditions and a love for the fresh and the tart. Color and spark come from ripe red pomegranates, golden saffron threads, and the fresh herbs served at every meal. Grilled kebabs, barbari breads, pilafs, and brightly colored condiments are...
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Publisher / Publication Date: Artisan 2016
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1 available in Adult Non-fiction, Call number: 641.5956 DUGBijan, Donia.
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Publisher / Publication Date: Center Point Pub. 2011
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1 available in Large Print, Call number: LP 641.5092 BIJDe Laurentiis, Giada
Summary: "America knows and loves Giada De Laurentiis for her lighter, healthier takes on classic Italian fare. In her newest cookbook, she invites fans and home cooks to get to know the flavors and stories that have inspired her life's work. Here, she shares recipes for authentic Italian dishes as her family has prepared them for years while infusing them with her signature fresh flavors to make them...
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Publisher / Publication Date: Clarkson Potter/Publishers 2018
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1 available in Adult Non-fiction, Call number: 641.5945 DELCopies Available at East Bay
1 available in Adult Non-fiction, Call number: 641.5945 DELAhmadi, Arvin
Summary: Fleeing to Rome in the wake of coming out to his Muslim family, a failed relationship, and blackmail, eighteen-year-old Amir Azadi embarks on a more authentic life with new friends and dates in the Sistine Chapel before an encounter with a U.S. Customs officer places his hard-won freedom at risk.
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Publisher / Publication Date: Viking 2020