Weinzweig, Ari.
Summary: A guide to understanding, eating and enjoying extra virgin olive oil.
Format: text
Publisher / Publication Date: Zingerman's 1995
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.6463 WEIMilligan, Jim.
Summary: A collection of 66 recipes from area chefs and Fustini's own employees.
Format: text
Publisher / Publication Date: Fustini's oils & vinegars 2011
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 FUSKoutalianos, Helen
Format: text
Publisher / Publication Date: Arsenal Pulp Press 2010
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.6463 KOUMilligan, Jim.
Summary: This cookbook will be your go-to for special occasions, with recipes ranging from Dips, Spreads & Small Plates to Nogs & Punches, and Side Dishes & Soups to Entrees, and Desserts & Cookies. Fustini's Corporate Chef, Andy Stewart, says, "Celebrate with Recipes from Fustini's is full of healthy, flavorful, Fustini's based food. Have fun and enjoy!"
Format: text
Publisher / Publication Date: Fustini's oils & vinegars 0000
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 FUSMilligan, Jim.
Summary: There's still some summer left—let Fustini's make it sizzle! Our new cookbook, Taste of Summer, includes recipes that reflect our passion for flavor. They're conceived from the shelves of Fustini's Oils and Vinegars, and fine tuned in our School of Cooking demonstration classes. Enjoy!
Format: text
Publisher / Publication Date: Fustini's oils & vinegars 0000
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 FUSMilligan, Jim.
Summary: Each recipe in this cookbook edition showcases the creative culinary spirit of our customers—Extraordinary Recipes by Everyday Cooks. The recipes show just how easy it is to ‘gourmet up’ everyday dishes. The cookbook features 92 recipes, from Appetizers to Soups, Breads & Eggs; Salads & Dressings to Meats, Poultry & Fish; Potatoes, Pastas& Grains; Vegetables; and Desserts. 30 different oils and...
Format: text
Publisher / Publication Date: Fustini's oils & vinegars 0000
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 FUSScherr, Suzy
Summary: "Stay home, save money, savor your food, and support a healthy lifestyle-all with these two pantry powerhouses! Olive oil and sea salt are staples in most homes. They're the key to simple pastas, luscious cakes, and savory preserves. But their benefits don't stop there! Did you know that this pair is packed with healthy potential? They can support digestion, help maintain healthy heart...
Format: text
Publisher / Publication Date: The Countryman Press 2021
Sorry, no copies available
Place a hold to request this item.Summary: In this program cookbook author and world traveler Paulette Mitchell presents food and nutrition know-how gathered from markets around the world, but easily applied to any home-cooked meal. Mitchell demonstrates that fresh items found at most farmer's markets and grocery stores can replace packaged and processed foods, and offers tips for incorporating these ingredients into easy-to-prepare...
Format: software, multimedia
Publisher / Publication Date: Films Media Group 2011