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1989- Curry, Ayesha Cooking Cooking (Curry) Cooking, Asian Gastronomy Indian Cooking International cookingFilter By Series
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1989- Curry, Ayesha Cooking Cooking (Curry) Cooking, Asian Gastronomy Indian Cooking International cookingFilter By Series
Essential kitchenIyer, Raghavan
Summary: "On the Curry Trail is an enlightening journey across Australia, Asia, Africa, Europe, and the Americas to explore the origins of curry and the signature, essential curries of each region. This diaspora of curry brings alive not only the most iconic, category-defining recipes from these continents, but also the history, lore, anecdotes, and familial remembrances that fashion each dish. It...
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Publisher / Publication Date: Workman Publishing 2023
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Place a hold to request this item.Seal, Rebecca
Summary: LEON, the home of naturally fast food, have turning their hand to creating a collection of curries--over 100 new recipes inspired by dishes from Sri Lanka, India, Thailand, and Burma, as well as Kenya and the Caribbean.
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Publisher / Publication Date: Conran Octopus 2019
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.6 SEALiley, Vicki.
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Publisher / Publication Date: Periplus Editions 2001
Copies Available at Woodmere
1 available in Oversize, Call number: OVS 641.6384 LILCurry, Ayesha
Summary: Ayesha Curry shares 100 of her favorite recipes and invites readers into the home she has made with her two daughters and her husband Stephen Curry. Ayesha knows firsthand what it is like to be a busy mom and wife, and she knows that for her family, time in the kitchen and around the table is where that balance begins.
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Publisher / Publication Date: Little, Brown and Company 2016