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Kim-Joy

Summary: Kim-Joy's baked creations have charmed fans since she was in the final of the Great British Bake Off 2018. Following on from her bestselling debut book, Baking with Kim-Joy, she's turning to everyone's favourite time of year - Christmas! Sharing her simple decorating techniques and her delicious flavour combinations, Kim-Joy will delight novice and seasoned bakers with - amongst many others -...

Format: text

Publisher / Publication Date: Quadrille, an imprint of Hardie Grant Publishing 2020

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.8653 KIM

Johnson, Rachel

Summary: "Filled with plenty of sugar and magical recipes, this book is for those who seek joy in sprinkles, have glitter running through their veins, and believe that rainbows are a way of life. Unicorn Food will always give you joy, whether it's in making a recipe for your friends or decorating a birthday cake with sugar and fun. This book was written to create fun and fantasy in the kitchen by way of...

Format: text

Publisher / Publication Date: Sterling Epicure 2018

Copies Available at Peninsula

1 available in Juvenile, Call number: J641.5 JOH

Heatter, Maida

Summary: Heatter has collected recipes for some of her classic, foolproof desserts, ranging from the comforting and everyday to the extravagantly special. She believes that happiness is baking: making, eating, talking about, reading and writing about baked goods-- and especially in sharing them. -- adapted from jacket and perusal of book

Format: text

Publisher / Publication Date: Little, Brown and Company 2019

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.81 HEA

Head, Eloise

Summary: Presents one hundred recipes for simple yet decadent desserts, including cookies and cream fudge, chocolate hazelnut mug cake, peanut butter blondies, tangy lemon bars, and stuffed cookie cups.

Format: text

Publisher / Publication Date: Weldon Owen 2022

Copies Available at Kingsley

1 available in Adult Non-fiction, Call number: 641.86 HEA

Smith, Adelle

Summary: Contemporary anti-kitsch baking book, created by Adelle Smith, baker and founder of the award-winning children's baking company BKD. Set apart from other children's cookbooks by stunning photography and lifestyle ideas, this stylish and accessible book gives the reader ideas for creating and styling children's parties, as well as over 20 recipes, and easy-to-follow cake and biscuit decorating...

Format: text

Publisher / Publication Date: 2016

Copies Available at Interlochen

1 available in Adult Non-fiction, Call number: Food Bake Smith

Kim-Joy

Summary: If you've ever wanted to know how to bring your baking to life, Kim-Joy will show you how in this fun and practical book. As well as basic cake mixes, cookie doughs, fillings/frostings and decorating techniques, she shares 40 of her wonderfully imaginative designs for iced cookie creatures, big occasion cakes, character macarons and meringues, ornate breads and showstopping traybakes. Recipes...

Format: text

Publisher / Publication Date: Quadrille, an imprint of Hardie Grant Publishing 2019

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.8653 KIM

Lieu, Kat

1 hold on 1 copy

Summary: "Inspired by the global 'Subtle Asian' community, Modern Asian Baking at Home features exciting, contemporary Asian-inspired ingredients and techniques bakers of all levels will want to add to their repertoires"--

Format: text

Publisher / Publication Date: Quarry Books, an imprint of The Quarto Group 2022

Sorry, no copies available

Place a hold to request this item.

Daley, Regan.

Summary: For everyone who's ever been stumped by a problem while baking or has had a question about an ingredient, a piece of equipment, or the best technique, this comprehensive reference provides all the answers plus recipes to delight every baker with results that please every taste..."--p.[4] of cover.

Format: text

Publisher / Publication Date: Artisan 2010

Copies Available at Fife Lake

1 available in Adult, Call number: 641.815 DAL

Klynstra, Joyce

Summary: This collection brings together more than 100 Christmas-inspired recipes, from holiday classics like Dark Chocolate Crinkles and Decorated Sugar Cookies to international treats like Krakelingen, Linzer Cookies, and Alfajores. From festive and fancy to quick and easy recipes. Many favorites will spark fond baking memories, and new flavors will create fresh family traditions.

Format: text

Publisher / Publication Date: 2020

Copies Available at Interlochen

1 available in Adult Non-fiction, Call number: Food Bake Klynstra

Arefi, Yossy

3 holds on 2 copies

Summary: The award-winning author of Snacking Cakes presents sixty simple recipes that require minimal effort yet result in maximum flavor as you create delectable delights perfect for snacking, including cookies, bars, brownies, cakes and loaves.

Format: text

Publisher / Publication Date: Clarkson Potter/Publishers 2023

Sorry, no copies available

Place a hold to request this item.

Gray, Melissa

Summary: From National Public Radio's Cake Lady, Melissa Gray, comes this collection of more than 50 cake recipes and cake-making tips accompanied by 24 color photos.

Format: text

Publisher / Publication Date: Chronicle Books 2009

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.8653 Gray

Kim-Joy

Summary: Feline fans will love this collection of 50 a-miaow-zing cat-themed creations. With recipes for cakes, cookies, desserts, breads and more, it's the kitchen essential for every kitten-cuddler. Kim-Joy is an expert in creating gorgeous animal-themed bakes, and her adorable feline characters have a purrsonality all of their own. Catering for a range of skills levels, whether you fancy baking Tiger...

Format: text

Publisher / Publication Date: Quadrille, Hardie Grant 2023

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.865 KIM

Roman, Alison

Summary: "A simple, stylish cookbook full of desserts that come together faster than you can eat them, from the New York Times bestselling author of Dining In and Nothing Fancy. Casual, effortless, chic: These are not words you'd use to describe most desserts. But before Alison Roman made recipes so perfect that they go by one name -- The Cookie, The Pasta, The Lemon Cake -- she was a restaurant pastry...

Format: text

Publisher / Publication Date: Clarkson Potter/Publishers 2023

Copies Available at Woodmere

1 available in New Non-fiction, Call number: 641.86 ROM

Summary: A comprehensive baking reference offers 350 recipes for baking pies, breads, cookies, cakes, pastry, crisps, cobblers, and tarts.

Format: text

Publisher / Publication Date: America's Test Kitchen 2004

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.815 BAK

Naftalin, Rose.

Format: text

Publisher / Publication Date: Random House 1975

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.8 NAF

Stewart, Martha.

Contents: Simple baked goods -- Cookies -- Cakes -- Pies, tarts, cobblers, and crisps -- Yeasted baked goods -- Pastries.

Format: text

Publisher / Publication Date: Clarkson Potter 2005

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.815 STE

Copies Available at Kingsley

1 available in Adult Non-fiction, Call number: 641.815 Ste

Hollywood, Paul

Summary: "The only book you'll ever need to create perfectly delicious cakes, pastries, biscuits, breads, pizzas and desserts time and time again. Featuring more than 80 recipes! -- Back cover.

Format: text

Publisher / Publication Date: Bloomsbury Publishing 2022

Copies Available at Kingsley

1 available in Adult Non-fiction, Call number: 641.815 HOL

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.815 HOL

Rea-Tucker, Becca

Summary: "Becca Rea-Tucker has been "saying it with sugar" since 2018 on her Instagram account @thesweetfeminist. From pro-abortion pies to prison abolitionist sugar cookies, Becca's never shied away from adorning her baked goods with her opinions, including her belief that all feelings are valid and deserve to be fully experienced. As she knows, while baking can't replace therapy, working with your...

Format: text

Publisher / Publication Date: Harper Wave, an imprint of HarperCollinsPublishers 2022

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.815 REA

Saltz, Joanna

Summary: "The first dessert recipe collection from the editors of the wildly popular site and magazine, Delish"--

Format: text

Publisher / Publication Date: Houghton Mifflin Harcourt 2019

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.81 SAL

Daykin, Rosie.

Summary: Butter Baked Goods is a gorgeously illustrated cookbook, packed with delicious recipes perfect for celebrating a special holiday with family and friends, or just everyday life. Inside you’ll find everything from cookies, scones and s'mores to chocolate cake, peanut butter and jelly cupcakes and apple pie . . . not to mention the coveted recipe for Butter’s famous marshmallows!

Format: text

Publisher / Publication Date: Alfred A. Knopf, a division of Random House LLC, New York, a Penguin Random House Company 2015

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.865 DAY

Kieffer, Sarah

Summary: You don't have to be a professional baker to make delicious treats! Kieffer started out baking professionally, but home-baked treats for family and friends are what she loves to prepare. Here she shares tried-and-true recipes, and reinvented classics, while simplifying the processes so that you can make them part of your everyday baking routines.

Format: text

Publisher / Publication Date: Avery, an imprint of Penguin Random House, LLC 2016

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.86 KIE

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