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Nguyen, Nathalie

Summary: "With the huge emigration from Vietnam after its civil war, Vietnamese cuisine has become part of the mainstream of Asian food eaten by North Americans. But if you are new to it, it has delicious mysteries that this book can explain."--

Format: text

Publisher / Publication Date: Firefly Books 2023

Sorry, no copies available

Place a hold to request this item.

Pépin, Jacques.

Summary: From legendary chef Jacques Pepin, a book celebrating his lifelong love of chickens, featuring dozens of his celebrated paintings and more than 50 recipes, along with a treasure trove of poignant and often humorous stories.

Format: text

Publisher / Publication Date: Harvest, an imprint of William Morrow 2022

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.665 PEP

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