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Kuskowski, Alex.

Summary: "Become the best side dish chef in your family! From bacon cheese morsels to yummy chicken avocado salad this book is jam packed with tasty recipes"--Back cover.

Format: text

Publisher / Publication Date: Checkerboard Library/Abdo Publishing 2015

Copies Available at Fife Lake

1 available in Juvenile Nonfiction, Call number: J 641.83 KUS

Kuskowski, Alex.

Summary: "Serve up some sweet treats to your friends and family! Everyone will love getting a taste of delicious homemade desserts"--Back cover.

Format: text

Publisher / Publication Date: Checkerboard Library/Abdo Publishing 2015

Copies Available at Fife Lake

1 available in Juvenile Nonfiction, Call number: J 641.86 KUS

Summary: Forget about the hassle of planning meals and spending hours making menus fit your diabetes management. With this book, you have millions of daily menys at your fingertips, all guaranteed to deliver the nutrition you needs and the flavor you want. Simply pick a meny for each mean, prepare your recipes, and enjoy a full day of delicious meals tailored specifically to you. It's as easy as that!

Format: text

Publisher / Publication Date: American Diabetes Association 2010

Sorry, no copies available

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Jorgensen, Katrina

Summary: "A fun cookbook with recipes that are safe for kids who are allergic to wheat"--

Format: text

Publisher / Publication Date: Capstone Press 2017

Sorry, no copies available

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Pansino, Rosanna.

Summary: The Nerdy Nummies Cookbook combines two things Rosanna Pansino loves: geek culture and baking. Her fondness for video games, science fiction, math, comics, and lots of other things considered "nerdy" have inspired every recipe in this book. You'll find the recipes for many beloved fan favorites from her internet baking show of the same name, such as Apple Pi Pie, the Chocolate Chip Smart...

Format: text

Publisher / Publication Date: Atria Books 2015

Copies Available at Woodmere

1 available in Young Adult Non-fiction, Call number: YA 641.5 PAN

Kuskowski, Alex

Summary: "Serve a meal that your friends and family will love! Make a taco pizza, a chicken pie, or even a tasty fettuccine!"--Back cover.

Format: text

Publisher / Publication Date: Checkerboard Library/Abdo Publishing 2015

Copies Available at Fife Lake

1 available in Juvenile Nonfiction, Call number: J 641.82 KUS

Kuskowski, Alex.

Summary: Introduces making soups and stews; identifies cooking terms, equipment, and ingredients; and shares recipes for such foods as veggie chicken noodle soup, savory potato and ham soup, basic beef stew, and very berry dessert.

Format: text

Publisher / Publication Date: Checkerboard Library, an imprint of Abdo Publishing 2015

Copies Available at Fife Lake

1 available in Juvenile Nonfiction, Call number: J 641.81 KUS

Lucero, Claudia

Summary: Presents step-by-step instructions for crafting sixteen different cheeses at home in an hour or less, and provides recipes in which to include these cheeses.

Format: text

Publisher / Publication Date: Workman Publishing Company, Inc. 2014

Copies Available at Kingsley

1 available in Adult Non-fiction, Call number: 637.3 LUC

Summary: "This collection of yummy recipes contains cool ideas for every day of the week - whether you need grab-and-go meals for busy mornings, want to surprise someone you love with a beautiful breakfast tray, or can't wait to host your friends for a superstar brunch party on the weekend."--Page 2 of cover.

Format: text

Publisher / Publication Date: Weldon Owen 2017

Sorry, no copies available

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Kuskowski, Alex

Summary: Kids will love trying their hand at baking one of the most versatile and tasty foods. Fill up with Cool Filled Cupcakes. Fill your cupcakes with cookie dough, pudding, or even fruit with the recipes in this book! Cupcakes make a delicious sweet treat any time of day. Includes full-page spreads on ingredients and tools to help make baking easy! Aligned to Common Core Standards and correlated to...

Format: text

Publisher / Publication Date: ABDO Publishing Company 2015

Copies Available at Fife Lake

1 available in Juvenile Nonfiction, Call number: J 641.8 KUS

Kuskowski, Alex.

Summary: Introduces baking breads and biscuits; identifies cooking terms, equipment, and ingredients; and shares recipes for such foods as morning muffin biscuits, molasses bread in a can, pepperoni pizza bread, and sweet potato bread.

Format: text

Publisher / Publication Date: Checkerboard Library/Abdo Publishing 2015

Copies Available at Fife Lake

1 available in Juvenile Nonfiction, Call number: J 641.81 KUS

Ono, Tadashi

Summary: "A collection of more than 100 recipes that introduces Japanese comfort food to American home cooks, exploring new ingredients, techniques, and the surprising origins of popular dishes like gyoza and tempura. Japanese food is often thought of as precise, austere, and time-consuming. But along with the high (kaiseki and tea ceremony) there is also the low (food carts and fried chicken). Through...

Format: text

Publisher / Publication Date: Ten Speed Press 2013

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Kuskowski, Alex

Summary: Kids will love trying their hand at baking one of the most versatile and tasty foods. Put the fun back in baking. Start cooking some Cool Fun Cupcakes! Bake rainbow cupcakes or make S more Surprise Bites. Cupcakes make a delicious sweet treat any time of day. Includes full-page spreads on ingredients and tools to help make baking easy! Aligned to Common Core Standards and correlated to state...

Format: text

Publisher / Publication Date: ABDO Publishing Company 2015

Copies Available at Fife Lake

1 available in Juvenile Nonfiction, Call number: J 641.8 KUS

Norman, Russell.

Summary: "Tucked away in a backstreet of London's edgy Soho district, POLPO is one of the hottest restaurants in town. Critics and food aficionados have been flocking to this understated bàcaro where Russell Norman serves up dishes from the back streets of Venice. A far cry from the tourist-trap eateries of the famous floating city, this kind of cooking is unfussy, innovative and exuberantly...

Format: text

Publisher / Publication Date: Bloomsbury 2012

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.59453 NOR

Summary: "With The Coconut Oil Cure, you hold the key to improved health and beauty using a tropical fruit prized for its healing properties and versatile applications. In addition to delicious recipes that help you lose weight and lower inflammation, you'll find step-by-step instructions for creating natural, effective remedies like healing massage creams, therapeutic skin treatments, and sumptuous...

Format: text

Publisher / Publication Date: Fall River Press 2015

Copies Available at East Bay

1 available in Adult, Call number: 641.6 COC

Carroll, Ricki

Summary: Widely acclaimed as "the Cheese Queen," Ricki Carroll has guided thousands of home cheese makers and inspired the burgeoning popularity of artisanal cheese making with her classic book, Home Cheese Making, first published in 1982, with over 400,000 copies in print.

Format: text

Publisher / Publication Date: Storey Publishing 2018

Copies Available at Woodmere

2 available in Adult Non-fiction, Call number: 637 CAR

Hachisu, Nancy Singleton

Summary: The definitive, home cooking recipe collection from one of the most respected and beloved culinary cultures Japan: The Cookbook has more than 400 sumptuous recipes by acclaimed food writer Nancy Singleton Hachisu. The iconic and regional traditions of Japan are organized by course and contain insightful notes alongside the recipes. The dishes - soups, noodles, rices, pickles, one-pots, sweets,...

Format: text

Publisher / Publication Date: Phaidon Press Limited 2018

Sorry, no copies available

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Harris, Jessica B.

Summary: In this captivating new memoir, award-winning writer Jessica B. Harris recalls a lost era--the vibrant New York City of her youth, where her social circle included Maya Angelou, James Baldwin, and other members of the Black intelligentsia. In the Technicolor glow of the early seventies, Jessica B. Harris debated, celebrated, and danced her way from the jazz clubs of the Manhattan's West Side to...

Format: text

Publisher / Publication Date: Scribner 2017

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 921 HARRIS, JESSICA B. HAR

Kuskowski, Alex

Summary: What easy-to-cook food can be served as dessert, snacks, dinner, lunch, or even breakfast? Muffins of course! Kids will love trying their hand at baking one of the most versatile and tasty foods. Get ready to whip up some family classics. Cool Savory Muffins are fun to make and easy to eat. Try Mac & Cheesy Bites or Super Savory Herb Pops. Muffins make a great snack any time of day. Includes...

Format: text

Publisher / Publication Date: ABDO Publishing Company 2015

Copies Available at Fife Lake

1 available in Juvenile Nonfiction, Call number: J 641.8 KUS

Kuskowski, Alex

Summary: "Get young bakers making their own treats with Super Simple Healthy Cookies! Kids can follow the super simple recipes in this book to learn how to make nutty oat squares, mouthwatering raspberry swirl cookies and more. With simple text, how-to photos, and tricks and tips, cooking has never been easier or more fun. Aligned to Common Core Standards and correlated to state standards. Super...

Format: text

Publisher / Publication Date: Super Sandcastle, an imprint of Abdo Publishing 2016

Copies Available at Fife Lake

1 available in Juvenile Nonfiction, Call number: J 641.86 KUS

Martenz, Dawn Marie.

Summary: The ketogenic diet, which is very high in fats and low in carbohydrates, was first developed almost 80 years ago. It makes the body burn fat for energy instead of glucose. When carefully monitored by a medical team familiar with its use, the diet helps two out of three children who are tried on it and may prevent seizures completely in one out of three. It is a strict diet, and takes a strong...

Format: text

Publisher / Publication Date: Demos Health 2012

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 MAR

Summary: "Party fun for everyone! With eight awesome party themes, forty delicious recipes, and lots of creative tips, this book will have you and your friends celebrating in style! Whether you want to host a burger-bar birthday bash for a crowd, a holiday cookie party with your BFFs, or a summer cookout with your family, you'll find plenty of inspiring ideas and party-worthy dishes to make every...

Format: text

Publisher / Publication Date: Weldon Owen 2016

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Summary: Contains two hundred recipes for making appetizers, snacks and beverages, soups, seafood, poultry, meats, vegetarian etrées, vegetables and side dishes, sauces, breads, breakfast dishes, and desserts in a slow cooker using healthy ingredients.

Format: text

Publisher / Publication Date: Clarkson Potter/Publishers 2012

Copies Available at Peninsula

1 available in Adult, Call number: 641.5638 AME

Summary: :everything that makes brunch great is also what makes it tricky to prepare at home. From just-set eggs to high-flying popovers to gooey cinnamon buns, it's challenging to get every element just right. Fear no more: The experts at Cook's Illustrated have the standout recipes and time-tested tips to help you host this indulgent weekend meal with confidence. Whether you seek a towering stack...

Format: text

Publisher / Publication Date: America's Test Kitchen 2018

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.52 COO

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