Contaldo, Gennaro
Summary: In Italian cooking, the lemon is as essential as olive oil and no part of it is wasted -- flesh, pith, and skin are chopped into salads, juice is drizzled over meat and veggies and used in desserts and drinks, the leaves are used to wrap meat, fish, and cheese, while the aromatic zest adds complexity to a dish's flavor. Join Gennaro in celebrating the lemon with this exciting collection of...
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Publisher / Publication Date: Interlink Books, an imprint of Interlink Publishing Group 2021
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.64334 CONContaldo, Gennaro
Summary: ""There's nothing Gennaro doesn't know about pasta-he's an absolute legend!" -Jamie Oliver This new book from celebrated Chef Gennaro Contaldo is all about pasta. An inexpensive staple that can be easily transformed into a luxurious meal, the possibilities of pasta are endless-perfect for busy families and for easy entertaining. Join Gennaro on an exciting Italian adventure and discover both...
Format: text
Publisher / Publication Date: Interlink Books, an imprint of Interlink Publishing Group, Inc. 2020
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.82 CONContaldo, Gennaro.
Format: text
Publisher / Publication Date: Headline 2010