Warden, Bob.
Summary: Warden heads back into the kitchen to develop some of his very best pressure cooker recipes ever, including five of his signature recipes that he perfected to even greater heights. Move over slow-cookers, it's time for great food fast!
Format: text
Publisher / Publication Date: Quail Ridge Press and Great Chefs International 2012
Copies Available at Peninsula
1 available in Adult, Call number: 641.5 WARCopies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.58 WARCopies Available at Kingsley
1 available in Adult Non-fiction, Call number: 641.58 WarDarden, Bob
Format: text
Publisher / Publication Date: Abingdon Press 2008