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Baking Baking Equipment and supplies Cake Cake pans Cookies Cookware Cupcakes Desserts Kitchen utensils PiesSummary: This blooming poinsettia pan from NordicWare's Platinum baking series is lovely seasonal addition to the company's novelty bundt collection. Featuring a grand center blossom, scalloped sides, and smaller clusters of leaves ringing the base, the pan transforms 10 cups of batter into a festive centerpiece for any table. Bakers will love the heavyweight cast aluminum construction for its gentle,...
Format: three dimensional object
Publisher / Publication Date: 2000
Copies Available at Kingsley
1 available in Baking pans, Call number: BAKING PANSummary: Constructed of heavy cast aluminum, provides superior baking performance. Heat-reflective exterior assures even cooking. Nonstick interior allows for a quick release & easy clean-up. Cathedral design creates an elegant dessert for all occasions, modeled after the Notre Dame Cathedral.
Format: three dimensional object
Publisher / Publication Date: Nordic Ware 2013
Copies Available at Kingsley
1 available in Baking pans, Call number: BAKING PANHoffman, Brian Hart
Summary: "This compendium of Bundt cakes features more than 100 recipes, tips, and techniques to help bake the perfect cake. The shape that launched a thousand cakes, the Bundt pan offers the flawless mold for decadent, dense cakes destined for thick glazes and syrup soaks. Whether you're looking for an exciting update, like our Peanut Butter and Jelly Swirl Bundt Cake, or a steadfast standard, like the...
Format: text
Publisher / Publication Date: 83 Press 2020
Copies Available at Peninsula
1 available in Adult, Call number: 641.86 HOFKim-Joy
Summary: Feline fans will love this collection of 50 a-miaow-zing cat-themed creations. With recipes for cakes, cookies, desserts, breads and more, it's the kitchen essential for every kitten-cuddler. Kim-Joy is an expert in creating gorgeous animal-themed bakes, and her adorable feline characters have a purrsonality all of their own. Catering for a range of skills levels, whether you fancy baking Tiger...
Format: text
Publisher / Publication Date: Quadrille, Hardie Grant 2023
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.865 KIMHeatter, Maida
Summary: Heatter has collected recipes for some of her classic, foolproof desserts, ranging from the comforting and everyday to the extravagantly special. She believes that happiness is baking: making, eating, talking about, reading and writing about baked goods-- and especially in sharing them. -- adapted from jacket and perusal of book
Format: text
Publisher / Publication Date: Little, Brown and Company 2019
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.81 HEAWright, Caroline
Summary: "It's a simple formula for dessert bliss: batter + syrup + frosting = 100 different cakes! An innovative and remarkable easy way to bake luscious, flavorful cakes, Cake Magic! is a full-color visual cookbook-photos in the front, recipes in the back-for every cake lover, for fans of the genius of The Cake Mix Doctor series, and for home bakers who obsess over colorful cakes on Pinterest and...
Format: text
Publisher / Publication Date: Workman Publishing 2016
Sorry, no copies available
Place a hold to request this item.Wyss, Roxanne
Summary: 80 simple desserts with an extra flavor punch in each bite.--From front cover.
Format: text
Publisher / Publication Date: St. Martin's Griffin 2017
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.865 WYSSummary: Whether it's picture-perfect cake pops or teeny tiny treats, no one can resist these miniature creations! This book is packed with great ideas for adding flair to parties or just making everyday snacks special.
Format: text
Publisher / Publication Date: Publications Internationa 2011
Copies Available at Peninsula
1 available in Adult, Call number: 641.8 PILDurfee, Stephen L.
Summary: This DVD presents six comprehensive lessons designed to increase your skills in both the art and science of baking.
Format: moving image
Publisher / Publication Date: Teaching Co. 2012
Copies Available at Woodmere
2 available in Adult Non-fiction, Call number: 641.86 EVECall number: DVD 641.86 EVE
Johnson, Rachel
Summary: "Filled with plenty of sugar and magical recipes, this book is for those who seek joy in sprinkles, have glitter running through their veins, and believe that rainbows are a way of life. Unicorn Food will always give you joy, whether it's in making a recipe for your friends or decorating a birthday cake with sugar and fun. This book was written to create fun and fantasy in the kitchen by way of...
Format: text
Publisher / Publication Date: Sterling Epicure 2018
Copies Available at Peninsula
1 available in Juvenile, Call number: J641.5 JOHArefi, Yossy
Summary: Find sweet satisfaction with 50 easy, everyday cake recipes made with simple ingredients, one bowl, and no fuss. In Snacking Cakes, the indulgent, treat-yourself concept of cake becomes an anytime, easy-to-make treat. Expert baker Yossy Arefi's collection of no-fuss recipes is perfect for anyone who craves near-instant cake satisfaction. With little time and effort, these single-layered cakes...
Format: text
Publisher / Publication Date: Clarkson Potter 2020
Sorry, no copies available
Place a hold to request this item.Crapanzano, Aleksandra
Summary: When we think of French desserts, we tend to imagine ornate creations and confections. Perhaps we envision a tarte Tatin, but rarely a homemade cake, whipped up on a weeknight with little fuss. But that is exactly what Parisians make and eat. Gâteaux are simple, delicious cakes, both sweet and savory, served to family and friends.
Format: text
Publisher / Publication Date: Scribner 2022
Sorry, no copies available
Place a hold to request this item.Kieffer, Sarah
Summary: You don't have to be a professional baker to make delicious treats! Kieffer started out baking professionally, but home-baked treats for family and friends are what she loves to prepare. Here she shares tried-and-true recipes, and reinvented classics, while simplifying the processes so that you can make them part of your everyday baking routines.
Format: text
Publisher / Publication Date: Avery, an imprint of Penguin Random House, LLC 2016
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.86 KIEHead, Eloise
Summary: Presents one hundred recipes for simple yet decadent desserts, including cookies and cream fudge, chocolate hazelnut mug cake, peanut butter blondies, tangy lemon bars, and stuffed cookie cups.
Format: text
Publisher / Publication Date: Weldon Owen 2022
Copies Available at Kingsley
1 available in Adult Non-fiction, Call number: 641.86 HEANelson, Candace
Summary: When Nelson started Sprinkles everyone thought she was crazy for only selling cupcakes. Now she opens up her vault to share the secrets behind beloved cupcakes-- as well as many other irresistable desserts she can't live without. Share in the fun with this sweet cookbook!
Format: text
Publisher / Publication Date: Grand Central Life & Style 2016
Sorry, no copies available
Place a hold to request this item.Goldman, Duff
Summary: "This fun-to-share 208-page baking cookbook from superstar celebrity baker Duff Goldman guides kids on how to make dozens of super delicious cookies--from rainbow checkerboard cookies to yummy coconut macarons to Danish stroopwafel. Beloved New York Times bestselling chef and host of Ace of Cakes and Kids Baking Championship Duff Goldman delivers the perfect holiday gift for young bakers! Super...
Format: text
Publisher / Publication Date: Harper, an imprint of HarperCollinsPublishers 2022
Sorry, no copies available
Place a hold to request this item.Pickowicz, Natasha
Summary: "From her award-nominated work at Altro Paradiso and Flora Bar to her powerful community bake sales that have raised hundreds of thousands of dollars for Planned Parenthood, Natasha Pickowicz is one of the most important bakers working today. Her creations are unique and whimsical but never fussy (she taught the New York Times how to make chocolate mousse in a blender); her flavors take baked...
Format: text
Publisher / Publication Date: Artisan 2023
Sorry, no copies available
Place a hold to request this item.Ptak, Claire
Summary: "Renowned for the wedding cake she created for Prince Harry and Meghan Markle, Claire Ptak knows there's nothing like a cake when it comes to expressions and celebrations of love. A Chez Panisse alum, Ptak is a Northern California native who now runs the wildly successful Violet Bakery in London. Reflecting on her upbringing and love of in-season produce, she shares seventy-five sweet and...
Format: text
Publisher / Publication Date: W.W. Norton & Company 2023
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.8653 PTADaley, Regan.
Summary: For everyone who's ever been stumped by a problem while baking or has had a question about an ingredient, a piece of equipment, or the best technique, this comprehensive reference provides all the answers plus recipes to delight every baker with results that please every taste..."--p.[4] of cover.
Format: text
Publisher / Publication Date: Artisan 2010
Copies Available at Fife Lake
1 available in Adult, Call number: 641.815 DALBullock-Prado, Gesine.
Summary: Presents recipes for a variety of cakes, discussing ingredients and techniques for such dishes as pound cakes, meringues, cheesecakes, and sponge cakes which have patterns and designs inside.
Format: text
Publisher / Publication Date: 2013
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.815 BULMakan, Chetna
Summary: Chetna Makan's recipes introduce colorful spices, aromatic herbs and other Indian ingredients into traditional Western baked favorites such as a sponge cake with a cardamom and coffee filling, puff pastry bites filled with fenugreek paneer, or a steamed strawberry pudding flavored with cinnamon.
Format: text
Publisher / Publication Date: Mitchell Beazley 2016
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.86 MAKNaftalin, Rose.
Format: text
Publisher / Publication Date: Random House 1975
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.8 NAFStewart, Martha.
Contents: Simple baked goods -- Cookies -- Cakes -- Pies, tarts, cobblers, and crisps -- Yeasted baked goods -- Pastries.
Format: text
Publisher / Publication Date: Clarkson Potter 2005