Filter By Subjects
Baking Bread Cake Cake decorating Christmas cooking Cookies Cupcakes Desserts Pastry PiesFilter By Subjects
Baking Bread Cake Cake decorating Christmas cooking Cookies Cupcakes Desserts Pastry PiesKim-Joy
Summary: Kim-Joy's baked creations have charmed fans since she was in the final of the Great British Bake Off 2018. Following on from her bestselling debut book, Baking with Kim-Joy, she's turning to everyone's favourite time of year - Christmas! Sharing her simple decorating techniques and her delicious flavour combinations, Kim-Joy will delight novice and seasoned bakers with - amongst many others -...
Format: text
Publisher / Publication Date: Quadrille, an imprint of Hardie Grant Publishing 2020
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.8653 KIMKim-Joy
Summary: If you've ever wanted to know how to bring your baking to life, Kim-Joy will show you how in this fun and practical book. As well as basic cake mixes, cookie doughs, fillings/frostings and decorating techniques, she shares 40 of her wonderfully imaginative designs for iced cookie creatures, big occasion cakes, character macarons and meringues, ornate breads and showstopping traybakes. Recipes...
Format: text
Publisher / Publication Date: Quadrille, an imprint of Hardie Grant Publishing 2019
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.8653 KIMSummary: Create a giant-sized pan cookie or brownie in a fun shape. Ideal for refrigerated cookie dough and brownie mix. Also great for: refrigerated pizza dough, crisp rice treats recipe, any recipe appropriate for a 9x13 pan. Approximately 13 x 12 x 3/4 in. deep.
Format: three dimensional object
Publisher / Publication Date: Wilton Enterprises 1999
Copies Available at Kingsley
1 available in KBL Holiday Storage, Call number: BAKING PANKim-Joy
Summary: Feline fans will love this collection of 50 a-miaow-zing cat-themed creations. With recipes for cakes, cookies, desserts, breads and more, it's the kitchen essential for every kitten-cuddler. Kim-Joy is an expert in creating gorgeous animal-themed bakes, and her adorable feline characters have a purrsonality all of their own. Catering for a range of skills levels, whether you fancy baking Tiger...
Format: text
Publisher / Publication Date: Quadrille, Hardie Grant 2023
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.865 KIMHeatter, Maida
Summary: Heatter has collected recipes for some of her classic, foolproof desserts, ranging from the comforting and everyday to the extravagantly special. She believes that happiness is baking: making, eating, talking about, reading and writing about baked goods-- and especially in sharing them. -- adapted from jacket and perusal of book
Format: text
Publisher / Publication Date: Little, Brown and Company 2019
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.81 HEAJohnson, Rachel
Summary: "Filled with plenty of sugar and magical recipes, this book is for those who seek joy in sprinkles, have glitter running through their veins, and believe that rainbows are a way of life. Unicorn Food will always give you joy, whether it's in making a recipe for your friends or decorating a birthday cake with sugar and fun. This book was written to create fun and fantasy in the kitchen by way of...
Format: text
Publisher / Publication Date: Sterling Epicure 2018
Copies Available at Peninsula
1 available in Juvenile, Call number: J641.5 JOHHead, Eloise
Summary: Presents one hundred recipes for simple yet decadent desserts, including cookies and cream fudge, chocolate hazelnut mug cake, peanut butter blondies, tangy lemon bars, and stuffed cookie cups.
Format: text
Publisher / Publication Date: Weldon Owen 2022
Copies Available at Kingsley
1 available in Adult Non-fiction, Call number: 641.86 HEASmith, Adelle
Summary: Contemporary anti-kitsch baking book, created by Adelle Smith, baker and founder of the award-winning children's baking company BKD. Set apart from other children's cookbooks by stunning photography and lifestyle ideas, this stylish and accessible book gives the reader ideas for creating and styling children's parties, as well as over 20 recipes, and easy-to-follow cake and biscuit decorating...
Format: text
Publisher / Publication Date: 2016
Copies Available at Interlochen
1 available in Adult Non-fiction, Call number: Food Bake SmithGoldman, Duff
Summary: "This fun-to-share 208-page baking cookbook from superstar celebrity baker Duff Goldman guides kids on how to make dozens of super delicious cookies--from rainbow checkerboard cookies to yummy coconut macarons to Danish stroopwafel. Beloved New York Times bestselling chef and host of Ace of Cakes and Kids Baking Championship Duff Goldman delivers the perfect holiday gift for young bakers! Super...
Format: text
Publisher / Publication Date: Harper, an imprint of HarperCollinsPublishers 2022
Sorry, no copies available
Place a hold to request this item.Daley, Regan.
Summary: For everyone who's ever been stumped by a problem while baking or has had a question about an ingredient, a piece of equipment, or the best technique, this comprehensive reference provides all the answers plus recipes to delight every baker with results that please every taste..."--p.[4] of cover.
Format: text
Publisher / Publication Date: Artisan 2010
Copies Available at Fife Lake
1 available in Adult, Call number: 641.815 DALHutchinson, Emily
Summary: In Creative Cookie Decorating, Emily will take you through the four seasons with a series of cookies for each, all while sharing her story—how she struggled after her young daughter’s death and later triumphed in the kitchen, turning pain into purpose. Relatable, passionate, and honest, Emily presents a collection of recipes and tips that will make you fall in love with her style and technique...
Format: text
Publisher / Publication Date: Good Books 2019
Copies Available at Kingsley
1 available in Adult Non-fiction, Call number: 641.86 HUTLieu, Kat
Summary: "Inspired by the global 'Subtle Asian' community, Modern Asian Baking at Home features exciting, contemporary Asian-inspired ingredients and techniques bakers of all levels will want to add to their repertoires"--
Format: text
Publisher / Publication Date: Quarry Books, an imprint of The Quarto Group 2022
Sorry, no copies available
Place a hold to request this item.Naftalin, Rose.
Format: text
Publisher / Publication Date: Random House 1975
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.8 NAFStewart, Martha.
Contents: Simple baked goods -- Cookies -- Cakes -- Pies, tarts, cobblers, and crisps -- Yeasted baked goods -- Pastries.
Format: text
Publisher / Publication Date: Clarkson Potter 2005
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.815 STECopies Available at Kingsley
1 available in Adult Non-fiction, Call number: 641.815 SteBeck, Morgan
Summary: "Create perfect, stunning cookies that sweeten any occasion. Included inside are easy-to-follow and tasty recipes for baking cookies and whipping up a batch of icing. Explore more than 45 techniques and themes to practice before sharing a batch that will surely be everyone's favorite dessert"--
Format: text
Publisher / Publication Date: Stash Books, an imprint of C&T Publishing 2023
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.8654 BECGray, Melissa
Summary: From National Public Radio's Cake Lady, Melissa Gray, comes this collection of more than 50 cake recipes and cake-making tips accompanied by 24 color photos.
Format: text
Publisher / Publication Date: Chronicle Books 2009
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.8653 GrayKlynstra, Joyce
Summary: This collection brings together more than 100 Christmas-inspired recipes, from holiday classics like Dark Chocolate Crinkles and Decorated Sugar Cookies to international treats like Krakelingen, Linzer Cookies, and Alfajores. From festive and fancy to quick and easy recipes. Many favorites will spark fond baking memories, and new flavors will create fresh family traditions.
Format: text
Publisher / Publication Date: 2020
Copies Available at Interlochen
1 available in Adult Non-fiction, Call number: Food Bake KlynstraArefi, Yossy
Summary: The award-winning author of Snacking Cakes presents sixty simple recipes that require minimal effort yet result in maximum flavor as you create delectable delights perfect for snacking, including cookies, bars, brownies, cakes and loaves.
Format: text
Publisher / Publication Date: Clarkson Potter/Publishers 2023
Sorry, no copies available
Place a hold to request this item.Carpenter, Autumn.
Summary: A photo reference guide for all methods of cookie decorating, a comprehensive guide for crafters and aspiring sugar artists. Includes recipes and tips for rolling, cutting, and baking perfect cookies, recipes for icing and fondant, and instructions for piping, painting, marbling, and other techniques.
Format: text
Publisher / Publication Date: Creative Publishing International 2013
Copies Available at East Bay
1 available in Adult Non-fiction, Call number: 641.8654 CARHollywood, Paul
Summary: "The only book you'll ever need to create perfectly delicious cakes, pastries, biscuits, breads, pizzas and desserts time and time again. Featuring more than 80 recipes! -- Back cover.
Format: text
Publisher / Publication Date: Bloomsbury Publishing 2022
Copies Available at Kingsley
1 available in Adult Non-fiction, Call number: 641.815 HOLCopies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.815 HOLRea-Tucker, Becca
Summary: "Becca Rea-Tucker has been "saying it with sugar" since 2018 on her Instagram account @thesweetfeminist. From pro-abortion pies to prison abolitionist sugar cookies, Becca's never shied away from adorning her baked goods with her opinions, including her belief that all feelings are valid and deserve to be fully experienced. As she knows, while baking can't replace therapy, working with your...
Format: text
Publisher / Publication Date: Harper Wave, an imprint of HarperCollinsPublishers 2022
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.815 REARoman, Alison
Summary: "A simple, stylish cookbook full of desserts that come together faster than you can eat them, from the New York Times bestselling author of Dining In and Nothing Fancy. Casual, effortless, chic: These are not words you'd use to describe most desserts. But before Alison Roman made recipes so perfect that they go by one name -- The Cookie, The Pasta, The Lemon Cake -- she was a restaurant pastry...
Format: text
Publisher / Publication Date: Clarkson Potter/Publishers 2023
Copies Available at Woodmere
1 available in New Non-fiction, Call number: 641.86 ROMSaltz, Joanna
Summary: "The first dessert recipe collection from the editors of the wildly popular site and magazine, Delish"--
Format: text
Publisher / Publication Date: Houghton Mifflin Harcourt 2019