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Kim-Joy

Summary: Kim-Joy's baked creations have charmed fans since she was in the final of the Great British Bake Off 2018. Following on from her bestselling debut book, Baking with Kim-Joy, she's turning to everyone's favourite time of year - Christmas! Sharing her simple decorating techniques and her delicious flavour combinations, Kim-Joy will delight novice and seasoned bakers with - amongst many others -...

Format: text

Publisher / Publication Date: Quadrille, an imprint of Hardie Grant Publishing 2020

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.8653 KIM

Kim-Joy

Summary: If you've ever wanted to know how to bring your baking to life, Kim-Joy will show you how in this fun and practical book. As well as basic cake mixes, cookie doughs, fillings/frostings and decorating techniques, she shares 40 of her wonderfully imaginative designs for iced cookie creatures, big occasion cakes, character macarons and meringues, ornate breads and showstopping traybakes. Recipes...

Format: text

Publisher / Publication Date: Quadrille, an imprint of Hardie Grant Publishing 2019

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.8653 KIM

Hoffman, Brian Hart

Summary: "This compendium of Bundt cakes features more than 100 recipes, tips, and techniques to help bake the perfect cake. The shape that launched a thousand cakes, the Bundt pan offers the flawless mold for decadent, dense cakes destined for thick glazes and syrup soaks. Whether you're looking for an exciting update, like our Peanut Butter and Jelly Swirl Bundt Cake, or a steadfast standard, like the...

Format: text

Publisher / Publication Date: 83 Press 2020

Copies Available at Peninsula

1 available in Adult, Call number: 641.86 HOF

Merriman, Mandy

Summary: A baking food blogger offers her tips, tricks, and recipes for making creative cakes, each starting with a humble box of cake mix, including shamrock shake cake with vanilla mint buttercream, double funfetti cake, and dark chocolate raspberry cake.

Format: text

Publisher / Publication Date: Harvest, an imprint of William Morrow 2023

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.8653 MER

Kuskowski, Alex

Summary: Kids will love trying their hand at baking one of the most versatile and tasty foods. Mix up cupcakes the easy way, with Cool Cake Mix Cupcakes! Follow the simple steps to whip up cupcakes such as Double Chocolate Dream or Sweet Angel Food Bites. Cupcakes make a delicious sweet treat any time of day. Includes full-page spreads on ingredients and tools to help make baking easy! Aligned to Common...

Format: text

Publisher / Publication Date: ABDO Publishing Company 2015

Copies Available at Fife Lake

1 available in Juvenile Nonfiction, Call number: J 641.8 KUS

Kim-Joy

Summary: Feline fans will love this collection of 50 a-miaow-zing cat-themed creations. With recipes for cakes, cookies, desserts, breads and more, it's the kitchen essential for every kitten-cuddler. Kim-Joy is an expert in creating gorgeous animal-themed bakes, and her adorable feline characters have a purrsonality all of their own. Catering for a range of skills levels, whether you fancy baking Tiger...

Format: text

Publisher / Publication Date: Quadrille, Hardie Grant 2023

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.865 KIM

Heatter, Maida

Summary: Heatter has collected recipes for some of her classic, foolproof desserts, ranging from the comforting and everyday to the extravagantly special. She believes that happiness is baking: making, eating, talking about, reading and writing about baked goods-- and especially in sharing them. -- adapted from jacket and perusal of book

Format: text

Publisher / Publication Date: Little, Brown and Company 2019

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.81 HEA

Shedden, Flora

Summary: Aran (Scottish Gaelic) From the Old Irish aran Noun bread, loaf (masculine noun, nominative case) Aran is a beautiful cookbook from an artisan bakery in the heart of Scotland with the same name. In it, Great British Bake Off star Flora Shedden shares her simple, modern recipes and a window onto a picturesque life below the highlands, with stunning location photography and stories about the...

Format: text

Publisher / Publication Date: Hardie Grant Books 2019

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.815 SHE

DePaoli, Whitney

Summary: "Anyone Can Cake brings beautiful, artisan cakes within reach of every home baker. Many professional cake artists appear to have a magical touch where every cake they make looks equally perfect and effortless, so it can be intimidating to home bakers. Whitney DePaoli is here to help. As a self-taught cake artist who has been baking cakes from her home kitchen for over a decade, Whitney shares...

Format: text

Publisher / Publication Date: Page Street Publishing Co. 2023

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.8653 DEP

Wright, Caroline

Summary: "It's a simple formula for dessert bliss: batter + syrup + frosting = 100 different cakes! An innovative and remarkable easy way to bake luscious, flavorful cakes, Cake Magic! is a full-color visual cookbook-photos in the front, recipes in the back-for every cake lover, for fans of the genius of The Cake Mix Doctor series, and for home bakers who obsess over colorful cakes on Pinterest and...

Format: text

Publisher / Publication Date: Workman Publishing 2016

Sorry, no copies available

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Wyss, Roxanne

Summary: 80 simple desserts with an extra flavor punch in each bite.--From front cover.

Format: text

Publisher / Publication Date: St. Martin's Griffin 2017

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.865 WYS

Summary: Whether it's picture-perfect cake pops or teeny tiny treats, no one can resist these miniature creations! This book is packed with great ideas for adding flair to parties or just making everyday snacks special.

Format: text

Publisher / Publication Date: Publications Internationa 2011

Copies Available at Peninsula

1 available in Adult, Call number: 641.8 PIL

Carpenter, Autumn

Summary: Are you an absolute beginner when it comes to cake decorating? Then help is at hand. Like having you very own instructor at your side, this book guides you carefully from your first nervous buttercream icing to confident gum paste accents. It begins with thorough descriptions of equipment, the baking process, icings and fondant, and piping techniques, and then teaches you how to use them. Each...

Format: text

Publisher / Publication Date: Creative Publishing International 2018

Copies Available at Kingsley

1 available in Oversize, Call number: OVS 641.86 CAR

Chesnakova, Polina

Summary: "In Everyday Cake, the recipes are easy, relatively quick to prepare and bake in one pan, and use ingredients that are readily available"--

Format: text

Publisher / Publication Date: Sasquatch Books 2022

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.8653 CHE

François, Zoë

Summary: Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. Yet too many people use chemical-laden mixes even though a cake is so easy to make from scratch and infinitely more fun to share. In Zoë Bakes Cakes, bestselling author Zoë François demystifies the craft of cakes with more than 100 easy-to-use recipes, showing how to get gorgeous...

Format: text

Publisher / Publication Date: Ten Speed Press 2021

Copies Available at Woodmere

2 available in Adult Non-fiction, Call number: 641.8653 FRA

Gampp, Yolanda

Summary: From Yolanda Gampp, host of the massively popular, award-winning YouTube sensation How to Cake It comes an inspiring "cakebook" with irresistible new recipes and visual instructions for creating spectacular novelty cakes for all skill levels. On her entertaining YouTube Channel, How to Cake It, Yolanda Gampp creates mind-blowing cakes in every shape imaginable.

Format: text

Publisher / Publication Date: William Morrow, an imprint of HarperCollins Publishers 2017

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.865 GAM

Johnson, Rachel

Summary: "Filled with plenty of sugar and magical recipes, this book is for those who seek joy in sprinkles, have glitter running through their veins, and believe that rainbows are a way of life. Unicorn Food will always give you joy, whether it's in making a recipe for your friends or decorating a birthday cake with sugar and fun. This book was written to create fun and fantasy in the kitchen by way of...

Format: text

Publisher / Publication Date: Sterling Epicure 2018

Copies Available at Peninsula

1 available in Juvenile, Call number: J641.5 JOH

Adams, Jocelyn Delk

Summary: Cakes make a charming gift, a great addition to a potluck, or a traditional way to mark a milestone. Known for putting fresh twists on old favorites, Adams shares her family's generations-old love of baking along with easygoing advice and heartwarming memories.

Format: text

Publisher / Publication Date: Surrey Books, An Agate Imprint 2015

Copies Available at Fife Lake

1 available in Adult, Call number: 641.86 ADA

Arefi, Yossy

Summary: Find sweet satisfaction with 50 easy, everyday cake recipes made with simple ingredients, one bowl, and no fuss. In Snacking Cakes, the indulgent, treat-yourself concept of cake becomes an anytime, easy-to-make treat. Expert baker Yossy Arefi's collection of no-fuss recipes is perfect for anyone who craves near-instant cake satisfaction. With little time and effort, these single-layered cakes...

Format: text

Publisher / Publication Date: Clarkson Potter 2020

Sorry, no copies available

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Crapanzano, Aleksandra

1 hold on 1 copy

Summary: When we think of French desserts, we tend to imagine ornate creations and confections. Perhaps we envision a tarte Tatin, but rarely a homemade cake, whipped up on a weeknight with little fuss. But that is exactly what Parisians make and eat. Gâteaux are simple, delicious cakes, both sweet and savory, served to family and friends.

Format: text

Publisher / Publication Date: Scribner 2022

Sorry, no copies available

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Kieffer, Sarah

Summary: You don't have to be a professional baker to make delicious treats! Kieffer started out baking professionally, but home-baked treats for family and friends are what she loves to prepare. Here she shares tried-and-true recipes, and reinvented classics, while simplifying the processes so that you can make them part of your everyday baking routines.

Format: text

Publisher / Publication Date: Avery, an imprint of Penguin Random House, LLC 2016

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.86 KIE

Roberts, Charlotte

Summary: "Whip Up Bakery-Quality Vegan Cakes Right in Your Own Kitchen. Making delicious plant-based cakes is foolproof thanks to this outstanding collection of recipes from blogger Charlotte Roberts. Ranging from mouthwatering layer cakes perfect for a celebration to tasty loaf cakes that can be ready in no time at all, Charlotte's wide array of bakes have you covered no matter what flavor or style of...

Format: text

Publisher / Publication Date: Page Street Publishing 2023

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.56362 ROB

Weinstein, Bruce

Summary: Collects recipes for old-fashioned, comforting desserts suitable for every occasion, including such options as vanilla cake with confetti frosting, blueberry buckle, chocolate chip ricotta cheesecake, and lemon meringue pie.

Format: text

Publisher / Publication Date: St. Martin's Griffin 2017

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.8652 WEI

Head, Eloise

Summary: Presents one hundred recipes for simple yet decadent desserts, including cookies and cream fudge, chocolate hazelnut mug cake, peanut butter blondies, tangy lemon bars, and stuffed cookie cups.

Format: text

Publisher / Publication Date: Weldon Owen 2022

Sorry, no copies available

Place a hold to request this item.
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