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Salamony, Sandra.

1 hold on 2 copies

Summary: Presents a collection of photographs providing one thousand ideas for decorating cakes, cookies, and cupcakes along with recipes for frosting.

Format: text

Publisher / Publication Date: Quarry Books 2010

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Callard, Kimberly

Summary: "Want to add pizzazz to your parties? This how-to book will help you do just that! Fun with Frosting is perfect for amateur bakers looking to make and decorate delicious, creative cakes using regular bakeware (no specialty pans required!) without having to deal with finicky -- and often not-so-tasty -- fondant. To start, Fun with Frosting offers everything you need to know about baking,...

Format: text

Publisher / Publication Date: Skyhorse Publishing 2016

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Kim-Joy

Summary: If you've ever wanted to know how to bring your baking to life, Kim-Joy will show you how in this fun and practical book. As well as basic cake mixes, cookie doughs, fillings/frostings and decorating techniques, she shares 40 of her wonderfully imaginative designs for iced cookie creatures, big occasion cakes, character macarons and meringues, ornate breads and showstopping traybakes. Recipes...

Format: text

Publisher / Publication Date: Quadrille, an imprint of Hardie Grant Publishing 2019

Copies Available at Woodmere

1 available in New Non-fiction, Call number: 641.8653 KIM

Summary: Whether it's picture-perfect cake pops or teeny tiny treats, no one can resist these miniature creations! This book is packed with great ideas for adding flair to parties or just making everyday snacks special.

Format: text

Publisher / Publication Date: Publications Internationa 2011

Copies Available at Peninsula

1 available in Adult, Call number: 641.8 PIL

Carpenter, Autumn

Summary: Are you an absolute beginner when it comes to cake decorating? Then help is at hand. Like having you very own instructor at your side, this book guides you carefully from your first nervous buttercream icing to confident gum paste accents. It begins with thorough descriptions of equipment, the baking process, icings and fondant, and piping techniques, and then teaches you how to use them. Each...

Format: text

Publisher / Publication Date: Creative Publishing International 2018

Copies Available at Kingsley

1 available in New Non-fiction, Call number: OVS 641.86 CAR

Sear, Juliet

Summary: Learn how to perfect the prettiest trend in cake decorating – using edible flowers and herbs to decorate your cakes and bakes – with this impossibly beautiful guide from celebrity baker Juliet Sear. Learn what flowers are edible and great for flavour, how to use, preserve, store and apply them including pressing, drying and crystallising flowers and petals. Then follow Juliet step-by-step as...

Format: text

Publisher / Publication Date: SewandSo 2019

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Summary: Learn how to bake and decorate dozens of fabulous cakes, everything from bowling pins, blocks and ballet splippers to hamburgers, hot dogss and hawaiian shirts.

Format: text

Publisher / Publication Date: Publications International 2011

Copies Available at Peninsula

1 available in Adult, Call number: 641.8 PIL

Deacon, Carol

Summary: 200 tips for cake decorating shows why fondant is so popular. Its smooth surface, vivid colors and moldable texture allow bakers to roll it, cut it, model it and color it. With basic skills and minimal equipment, bakers can create entertaining toppers for cakes and cupcakes.

Format: text

Publisher / Publication Date: Firefly Books 2013

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.865 DEA

Sullivan, Kate

Summary: Presents full-color illustrated photographs and instructions for preparing over twenty creative cake designs including a 3-D Kitty cake and a Las Vegas wedding cake.

Format: text

Publisher / Publication Date: Quarry Books 2004

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.8 SUL

Kraft General Foods

Format: text

Publisher / Publication Date: Publications int. 1993

Copies Available at Interlochen

1 available in Adult, Call number: 641.86 Kraft 1993

Clemens, Ruth.

Format: text

Publisher / Publication Date: David & Charles 2012

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.865 CLE

Peters, Colette.

Format: text

Publisher / Publication Date: Little, Brown 1998

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.8653 PET

Deacon, Carol.

Format: text

Publisher / Publication Date: New Holland 2000

Copies Available at Interlochen

1 available in Adult, Call number: 641.86 DEACO

Brown, Debbie.

Format: text

Publisher / Publication Date: Merehurst 2000

Copies Available at Interlochen

1 available in Adult, Call number: 641.86 BROWN

Dudley, Angie

Summary: Cake pops are candy-covered little cakes on a stick, which vary from decorated balls to more ambitious shapes such as monkeys, baby chicks, ice cream cones, and a variety of holiday designs.

Format: text

Publisher / Publication Date: Chronicle Books 2010

Copies Available at Peninsula

1 available in Adult, Call number: 641.865 DUD

Copies Available at Kingsley

1 available in Adult, Call number: 641.8653 DUD

Hutchinson, Emily

1 hold on 1 copy

Summary: In Creative Cookie Decorating, Emily will take you through the four seasons with a series of cookies for each, all while sharing her story—how she struggled after her young daughter’s death and later triumphed in the kitchen, turning pain into purpose. Relatable, passionate, and honest, Emily presents a collection of recipes and tips that will make you fall in love with her style and technique...

Format: text

Publisher / Publication Date: Good Books 2019

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Format: text

Publisher / Publication Date: Sterling 2009

Copies Available at Kingsley

1 available in Adult, Call number: 641.8 Bir

Wilson, Dede.

Summary: Offers tips on planning, assembling, and decorating a wedding cake, and includes recipes for different styles of cakes.

Format: text

Publisher / Publication Date: Macmillan USA 1997

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.8653 WIL

Wilson, Dede.

Format: text

Publisher / Publication Date: Wiley Pub. 2005

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Austin, Maggie

Summary: "A former ballerina, Maggie Austin turned to baking and sugar art when an injury ended her dancing career--and has since become one of today's most sought-after cake artists. Within these pages, she reveals the methods behind her ethereal designs, with a "theme and variations" organization that shows how mastering any single technique can open the door to endless creativity, no matter how large...

Format: text

Publisher / Publication Date: Houghton Mifflin Harcourt 2017

Copies Available at Woodmere

2 available in Adult Non-fiction, Call number: 641.865 AUS

Carpenter, Autumn.

Summary: A photo reference guide for all methods of cookie decorating, a comprehensive guide for crafters and aspiring sugar artists. Includes recipes and tips for rolling, cutting, and baking perfect cookies, recipes for icing and fondant, and instructions for piping, painting, marbling, and other techniques.

Format: text

Publisher / Publication Date: Creative Publishing International 2013

Sorry, no copies available

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Tack, Karen.

Summary: The endlessly imaginative duo who turned cupcaking into a national pastime is back, with utterly new, eye-popping creations anyone can make.

Format: text

Publisher / Publication Date: Houghton Mifflin Harcourt 2010

Copies Available at East Bay

1 available in Adult, Call number: 641.8 TAC

Copies Available at Peninsula

1 available in Adult, Call number: 641.8 TAC

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.8653 TAC

Crookston, Stephanie

Format: text

Publisher / Publication Date: Random House 1978

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.8653 CRO

Gampp, Yolanda

Summary: From Yolanda Gampp, host of the massively popular, award-winning YouTube sensation How to Cake It comes an inspiring "cakebook" with irresistible new recipes and visual instructions for creating spectacular novelty cakes for all skill levels. On her entertaining YouTube Channel, How to Cake It, Yolanda Gampp creates mind-blowing cakes in every shape imaginable.

Format: text

Publisher / Publication Date: William Morrow, an imprint of HarperCollins Publishers 2017

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.865 GAM