Bruni, Frank.
Summary: The New York Times restaurant critic's heartbreaking and hilarious account of how he learned to love food just enough after decades of struggling with his outsize appetite. Frank Bruni was born round. Round as in stout, chubby, and hungry, always and endlessly hungry. He grew up in a big, loud Italian family in White Plains, New York, where meals were epic, outsize affairs. At those meals, he...
Format: sound recording-nonmusical
Publisher / Publication Date: Penguin Audio 2009
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Bruni, Frank
Summary: "From New York Times columnist and bestselling author Frank Bruni comes a wise and moving memoir about aging, affliction, and optimism after partially losing his eyesight. One morning in late 2017, New York Times columnist Frank Bruni woke up with strangely blurred vision. He wondered at first if some goo or gunk had worked its way into his right eye. But this was no fleeting annoyance, no...
Format: text
Publisher / Publication Date: Avid Reader Press 2022
Copies Available at East Bay
1 available in Adult Non-fiction, Call number: 921 BRUCopies Available at Woodmere
1 available in Adult Non-fiction, Call number: 921 BRUNI, FRANK BRUBruni, Frank.
Format: text
Publisher / Publication Date: Perennial 1993
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 261.832 BRUBruni, Frank
Summary: "Frank Bruni and Jennifer Steinhauer share a passion for meatloaf and have been exchanging recipes ... for decades. [This book] is their homage to a distinct tradition, with 50 ... recipes, from the best classic takes to riffs by world-famous chefs like Bobby Flay and Mario Batali; from Italian polpettone to Middle Eastern kibbe to curried bobotie; from the authors' own favorites to those of...
Format: text
Publisher / Publication Date: GCP Life & Style 2017
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.82 BRUBruni, Frank.
Summary: Bruni, restaurant critic for The New York Times, tells his heartbreaking and hilarious account of his lifelong, often painful struggle with food.
Format: sound recording-nonmusical
Publisher / Publication Date: Penguin Audio 2009
Copies Available at Woodmere
1 available in Compact Disc Audio Book, Call number: CD 362.196 BRUBruni, Frank.
Summary: Over the last few decades, Americans have turned college admissions into a terrifying and occasionally devastating process, preceded by test prep, tutors, all sorts of stratagems, all kinds of rankings, and a conviction among too many young people that their futures will be determined and their worth established by which schools say yes and which say no. That belief is wrong. It's cruel. And in...
Format: text
Publisher / Publication Date: Grand Central Publishing 2015
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 378 BRUCopies Available at Peninsula
1 available in Adult, Call number: 378.1 BRUSummary: The film follows Paul Liebrandt over a decade and reveals his creative process in the kitchen, as well as the extreme hard work, long hours, and dedication it takes to be a successful culinary artist.
Format: moving image
Publisher / Publication Date: First Run Features 2012
Copies Available at Woodmere
1 available in Documentary DVDs, Call number: DVD DOC MATCrunk, Tony.
Summary: When Grandpa's overalls run off, his family and neighbors try to catch them and then pitch in to do the work that Grandpa cannot do without his pants.
Format: text
Publisher / Publication Date: Orchard Books 2001
Copies Available at Interlochen
1 available in Juvenile Easy, Call number: JE Fiction Crunk 2001Richards, Brant.
Summary: Provides step-by-step instructions for both basic techniques and more advanced tricks to be used in mountain biking.
Format: text
Publisher / Publication Date: Copper Beech Books 1998
Copies Available at Woodmere
1 available in Juvenile Nonfiction, Call number: J 796.63 RICBrant, John
Summary: Julius Achon is the director of the Achon Uganda Children's Fund, a charity whose mission is to improve the quality of life in rural Uganda. He was captured at 12 and turned into a boy soldier; then miraculously found a career as one of the world's foremost middle-distance runners. How these life jumps happened is told here.
Format: text
Publisher / Publication Date: Ballantine Books 2016
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 921 ACHON, JULIUS BRAHansen, Brant
Summary: "Are we giving our young men the wrong message about biblical manhood? Popular Christian radio host and podcaster gives guys an inspiring vision and practical wisdom for being who they were uniquely created to be--no matter their personality, interests, or abilities"--
Format: text
Publisher / Publication Date: Baker Books, a division of Baker Publishing Group 2024
Copies Available at Kingsley
1 available in Young Adult Non-fiction, Call number: 248.8 HANHeinemann, Charles Brunk
Format: text
Publisher / Publication Date: Genealogical Pub. Co. 1965