Biberdorf, Kate
Summary: "25 edible science experiments that teach kids that cooking is chemistry"--
Format: text
Publisher / Publication Date: Philomel Books 2021
Copies Available at Woodmere
1 available in Juvenile Nonfiction, Call number: J 507.8 BIBBiberdorf, Kate
Summary: In this practical pop science book, a scientist dubbed "the Cooler Bill Nye" looks at how we experience chemistry every day, answering questions such as what makes dough rise and how coffee gives us an energy boost.
Format: text
Publisher / Publication Date: Park Row Books 2021