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Beard, James

Format: text

Publisher / Publication Date: Running Press 1967

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.81 BEA

Beard, James

Format: text

Publisher / Publication Date: Macmillan Pub. Co. 1993

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 BEA

Beard, James

Format: text

Publisher / Publication Date: Bloomsbury 2007

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 BEA

Beard, James

Summary: A facsimile edition of the eminent chef's 1949 classic presents comprehensive cooking instructions for hundreds of dishes in such food categories as soups, meats. vegetables, sauces, salads, cheese, breads, potatoes, beans, and rice.

Format: text

Publisher / Publication Date: Simon & Schuster 2008

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 Bea

Beard, James

Format: text

Publisher / Publication Date: Little, Brown 1976

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.692 BEA

Beard, James

Format: text

Publisher / Publication Date: Knopf 1995

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.815 BEA

Beard, James

Summary: "The best recipes from one of America's most influential food personalities in a big, delicious cookbook that delights in every category Known as the Dean of American Cooking, James Beard set a standard of culinary excellence that's still a benchmark today. He was an early television presence who helped shape what America ate in restaurants and cooked at home, and was both an innovative recipe...

Format: text

Publisher / Publication Date: St. Martin's Press 2012

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5973 BEA

Beard, James

Format: text

Publisher / Publication Date: Little, Brown 1972

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5973 BEA

Summary: Experience a century of food through the life of James Beard, who spoke of the importance of localism and sustainability long before those terms had entered the vernacular. A cookbook author, journalist, television celebrity and teacher, Beard helped to pioneer and expand the food media industry.

Format: moving image

Publisher / Publication Date: 2017

Copies Available at Woodmere

1 available in E-TV DVDs, Call number: DVD E-TV JAM

Summary: The renowned James Beard Foundation chooses the greatest of America’s homegrown eateries and presents recipes for their craveworthy foods. Every town has one: a humble restaurant serving up soul-satisfying food, a place that pulls the whole community together. Maybe it’s in a cinderblock shack or a clapboard house, but it’s the kind of place you take for granted—until you leave town and an...

Format: text

Publisher / Publication Date: Rizzoli 2016

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 JAM

Copies Available at Peninsula

1 available in Adult, Call number: 641.5 JAM

Summary: "The husband-and-wife team of Charles and Ray Eames is widely regarded as America's most important designers. Perhaps best remembered for their mid-century plywood and fiberglass furniture, the Eames Office also created a mind-bending variety of other products ... But their personal lives and influence on significant events in American life ... has been less widely understood. Narrated by James...

Format: moving image

Publisher / Publication Date: First Run Features 2011

Copies Available at Woodmere

1 available in Documentary DVDs, Call number: DVD DOC EAM

1 hold on 1 copy

Summary: The desperadoes: Steve Upton is the sheriff of a Utah community in 1860. Upton's best friend, Cheyenne Rogers, was once an outlaw, but under Steve's guidance, has gone straight and tries to earn an honest living. But when a bank is robbed, Cheyenne is the prime suspect and will need Upton's help to save him from a lynching.

Format: moving image

Publisher / Publication Date: 2021

Copies Available at Woodmere

1 available in Western DVDs, Call number: BLU-RAY WESTERN RAN

Beard, Janet

Summary: "A provocative new novel by the nationally bestelling author of THE ATOMIC CITY GIRLS, about nine generations of one family in Eastern Tennessee whose women, in eerie echoes of the notorious Appalachian murder ballads made famous by singers, over more than a century, have been traumatized by acts of violence"--

Format: text

Publisher / Publication Date: Gallery Books 2021

Copies Available at Woodmere

2 available in Adult Fiction, Call number: FIC BEA

Beard, Janet

Summary: In November 1944, eighteen-year-old June Walker boards an unmarked bus, destined for a city that doesnt officially exist. Oak Ridge, Tennessee has sprung up in a matter of monthsa town of trailers and segregated houses, 24-hour cafeterias, and constant security checks. There, June joins hundreds of other young girls operating massive machines whose purpose is never explained. They know they are...

Format: text

Publisher / Publication Date: William Morrow, an imprint of HarperCollinsPublishers 2018

Copies Available at Fife Lake

1 available in Adult, Call number: FIC BEA

Copies Available at Woodmere

1 available in Adult Fiction, Call number: FIC BEA

Copies Available at Interlochen

1 available in Adult, Call number: Fiction Beard 2018

Copies Available at Peninsula

1 available in Adult, Call number: P BEA

Beard, Janet

Summary: "In November 1944, eighteen-year-old June Walker boards an unmarked bus, destined for a city that doesn't officially exist. Oak Ridge, Tennessee, has sprung up in a matter of months -- a town of trailers and segregated houses, twenty-four-hour cafeterias, and constant security checks. There, June joins hundreds of other young women operating massive machines whose purpose is never explained....

Format: sound recording-nonmusical

Publisher / Publication Date: Findaway World, LLC 2018

Sorry, no copies available

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