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Rockwell, Anne F.

Summary: Describes what happens to a bean as it is soaked, planted, watered, repotted, and eventually produces pods with more beans inside.

Format: text

Publisher / Publication Date: Walker and Co. 1998

Copies Available at Fife Lake

1 available in Juvenile Easy, Call number: JE ROC

Copies Available at East Bay

1 available in Juvenile Easy, Call number: JE ROC

Walsh, Robb

Summary: Compiles chili recipes and recipes that incorporate chili, including such offerings as lobster chili, green chile chicken, Branson chili cheese fries, and pork and whiskey chili.

Format: text

Publisher / Publication Date: Ten Speed Press 2015

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.8 WAL

London, Sheryl.

Format: text

Publisher / Publication Date: Simon & Schuster 1992

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.631 LON

Green, Aliza.

Format: text

Publisher / Publication Date: Running Press Book Publishers 2000

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.6565 GRE

Kerr, W. Park.

Format: text

Publisher / Publication Date: William Morrow 1996

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.6565 KER

Masonis, Todd

Summary: A guide from the chocolate maker Dandelion Chocolate offers their approach to making chocolate with only cocoa beans and sugar and covers everything from bean-sourcing tips through their chocolate-making method, along with recipes from their kitchen.

Format: text

Publisher / Publication Date: Clarkson Potter/Publishers 2017

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.6 MAS

Summary: Every cook struggles over making side dishes, from choosing what goes best with the main course to getting stuck in a rut making the same tired green beans and rice. But this destined-to-be-dog-ear'd compendium of side dishes changes all that; more thorough than any other cookbook, our first complete compilation of side dishes offers 1,001 perfect recipes for tonight and every night, whether...

Format: text

Publisher / Publication Date: America's Test Kitchen 2019

Sorry, no copies available

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Brooke, Jasmine

Summary: "Fee, fi, fo, fum! How will Jack and his beanstalk fare against a hungry giant? This interactive book retells the classic story of Jack, but this time, readers will use science, technology, engineering, and math to help the mischievous hero reach his happily ever after! Engaging STEM activities, such as charting the life cycle of beans, make these important curriculum materials fun and...

Format: text

Publisher / Publication Date: 2017

Copies Available at Kingsley

1 available in Juvenile Easy, Call number: E Bro

Guste, Roy F.

Format: text

Publisher / Publication Date: Norton 2001

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.6565 GUS

Nelson, Robin

Summary: "How does a cocoa bean turn into tasty chocolate? Follow each step in the food production cycle-- from planting cocoa trees to eating a sweet treat-- in this fascinating book!"--P. [4] of cover.

Format: text

Publisher / Publication Date: Lerner Publications Company 2013

Copies Available at Woodmere

1 available in Juvenile Nonfiction, Call number: J 664.5 NEL

Dragonwagon, Crescent.

Summary: A collection of over 175 recipes for beans including sweet beans, cool beans, and dried beans.

Format: text

Publisher / Publication Date: Workman Pub. 2011

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.6565 DRA

Geil, Patti B.

Format: text

Publisher / Publication Date: John Wiley & Sons 1996

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.6565 GEI

Summary: Presents quick and easy healthy recipes using beans and grains, including a ground turkey-based chili, hummus and quinoa salad

Format: moving image

Publisher / Publication Date: GP Distribution

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.56 QUI

Freeman, Jackie

Summary: "A single subject cookbook with everyday recipes featuring a variety of beans (both dried and canned) for breakfast, snacks, sides, salads, and dinner"--

Format: text

Publisher / Publication Date: Sasquatch Books 2020

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.6565 FREE

Solomon, Jay.

Format: text

Publisher / Publication Date: Prima Pub. 1995

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.6565 Sol

Yonan, Joe

Summary: "A modern and fresh look at the diverse world of beans and pulses, including 125 recipes for globally inspired vegetarian mains, snacks, soups, and even desserts"--

Format: text

Publisher / Publication Date: Ten Speed Press 2020

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.6 YON

Summary: "Frontline investigates the causes of the worst economic crisis in 70 years and how the government responded. [The film] chronicles the inside stories of the Bear Stearns deal, the Lehman Brothers' collapse, the propping up of insurance giant AIG and the $700 billion bailout. The film examines what Treasury Secretary Henry Paulson and Federal Reserve Chairman Ben Bernanke didn't see, couldn't...

Format: moving image

Publisher / Publication Date: WGBH Educational Foundation 2009

Copies Available at Woodmere

1 available in E-TV DVDs, Call number: DVD E-TV INS

Flaherty, Maryea

Summary: "Chronic inflammation is a major health risk and can wreak havoc on your body, contributing to many types of diseases. But preventing and/or reducing inflammation doesn't have to be an overwhelming challenge. Diet-particularly one high in processed, fatty, and sugary foods-is one of the main causes of chronic inflammation, but by introducing anti-inflammatory meals into your diet, you can...

Format: text

Publisher / Publication Date: Adams Media 2019

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.58 FLA

Liu, Janet

Summary: "A series to build strong financial habits early on in life! How can I make money? What is inflation? What is the difference between a debit card and a credit card? Economics-and more specifically, money-play such a large role in our lives. Yet there are many mysteries and misconceptions surrounding the basic concepts of finance and smart money management. This set of True Books offers students...

Format: text

Publisher / Publication Date: Children's Press, an imprint of Scholastic, Inc. 2024

Copies Available at Woodmere

1 available in Juvenile Nonfiction, Call number: J 332.1 LIU

Beals, Melba

Summary: A member of the Little Rock Nine shares her memories of growing up in the South under Jim Crow.

Format: text

Publisher / Publication Date: Houghton Mifflin Harcourt 2018

Copies Available at Peninsula

1 available in Juvenile, Call number: JB BEALS BEA

Kimball, Christopher

Summary: "In Cookish, Christopher Kimball and his team of cooks and editors harness the most powerful cooking principles from around the world to create 200 of the simplest, most delicious recipes ever created. These recipes, most with six or fewer ingredients (other than oil, salt, and pepper), make it easy to be a great cook -- the kind who can walk into a kitchen and throw together dinner in no time"--

Format: text

Publisher / Publication Date: Voracious, Little, Brown and Company 2020

Copies Available at Fife Lake

1 available in Adult Non-fiction, Call number: 641.5 KIM

Copies Available at Woodmere

3 available in Adult Non-fiction, Call number: 641.555 KIM

Ling, Vinetta Bell Quay

Format: text

Publisher / Publication Date: V.B. Ling 1988

Copies Available at Woodmere

1 available in Reference Office, Call number: R-Gen 929.2 BEVINS Ling

Format: text

Publisher / Publication Date: Willow Bend Bks. 1996

Copies Available at Woodmere

1 available in Genealogy, Call number: R GEN 929.3748 TAX

Huey, Michael

Contents: volume 1. 1921-1963.

Format: text

Publisher / Publication Date: Independent Pub Group 2013

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 977.4635 HUE

Copies Available at Peninsula

1 available in Adult, Call number: MI 977.4635 HUE

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