Filter By Subjects
Agriculture Aspect de l'environnement Agriculture Environmental aspects Aliments Achat Aliments Approvisionnement Aspect de l'environnement Aliments Consommation Aspect moral Aliments Consommation Aspect social Cuisine (Aliments naturels) Food Préférences alimentaires Style de vie durableFilter By Subjects
Agriculture Aspect de l'environnement Agriculture Environmental aspects Aliments Achat Aliments Approvisionnement Aspect de l'environnement Aliments Consommation Aspect moral Aliments Consommation Aspect social Cuisine (Aliments naturels) Food Préférences alimentaires Style de vie durableVerkade, Thalia.
Summary: Our dependence on cars is damaging our health — and the planet’s. Movement asks radical questions about how we approach the biggest urban problem, reflecting on the apparent successes of Dutch cities.Making our communities safer, cleaner, and greener starts with asking the fundamental question: who do our streets belong to? Although there have been experiments in decreasing traffic in city...
Format: text
Publisher / Publication Date: Scribe Publications 2022
Copies Available at Woodmere
2 available in Adult Non-fiction, Call number: 388.41 VERDowney, Robert
Summary: "What we eat matters--to us, and to the planet. Cool food is a game-changing new food category and way of thinking that can help fix the climate. This ... book will show you how to make simple choices, starting today--in the supermarket, in your kitchen, and in the world--to reduce your environmental impact. Hundreds of cool foods exist, but until now have gone largely uncelebrated for their...
Format: text
Publisher / Publication Date: Blackstone Publishing 2024