Summary: "India is at the leading edge of agricultural technologies. However, the truth for Indian farmers is nothing like the shiny biotech promise. Modern industrial agriculture, with its reliance on pesticides, fungicides and herbicides, has destroyed topsoil. Water tables have dropped, biotech seeds are failing and farmer suicides are at an all-time high. There is a solution: Peter Proctor is New...
Format: moving image
Publisher / Publication Date: 2008
Copies Available at Woodmere
1 available in Documentary DVDs, Call number: DVD DOC ONESummary: Documents the trend of unlabeled genetically-modified foods which have become increasingly prevalent in grocery stores. Unravels the complex web of market and political forces that are changing the nature of what we eat. Explores organic and sustainable agriculture as alternatives to large-scale industrial agriculture.
Format: moving image
Publisher / Publication Date: Arts Alliance America 2007
Copies Available at Woodmere
1 available in Documentary DVDs, Call number: DVD DOC FUTKempf, John
Summary: "An increasing number of farmers and scientists believe the foundational ideas of mainstream agronomy are incomplete and unsound. Conventional crop production ignores biology in favor of chemical interventions, leading farmers to buy inputs they don't need. Fertilizer recommendations keep going up, pest pressure becomes more intense, pesticide applications are needed more often, and soil health...
Format: text
Publisher / Publication Date: Regenerative Agriculture Publishing 2020
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 631.584 KEMBrown, Gabe
Summary: "Gabe Brown didn't set out to change the world when he first started working alongside his father-in-law on the family farm in North Dakota. But as a series of weather-related crop disasters put Brown and his wife, Shelly, in desperate financial straits, they started making bold changes to their farm. Brown, in an effort to simply survive, began experimenting with new practices he'd learned...
Format: text
Publisher / Publication Date: Chelsea Green Publishing 2018
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Place a hold to request this item.Michigan State University
Format: text
Publisher / Publication Date: Michigan State University 2007
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 630 MICMichigan State University
Format: text
Publisher / Publication Date: Michigan State University 2007
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 630 MICSummary: Fresh celebrates the farmers, thinkers and business people across America who are re-inventing our food system. Forging healthier, sustainable alternatives, they offer a practical vision for a future of our food and our planet. Among others, Fresh features urban farmer and activist Will Allen, sustainable farmer and entrepreneur Joel Salatin, and supermarket owner David Ball.
Format: moving image
Publisher / Publication Date: Ripple Effect Productions 2012
Copies Available at Woodmere
1 available in Documentary DVDs, Call number: DVD DOC FREForeman, Patricia L. (Patricia Louise)
Summary: City Chicks is a remarkable trend-setting book for poultry lovers and urban agriculturists. It combines hands-on, real-life experience to bring you one of the most complete authorative books on micro-flock management.
Format: text
Publisher / Publication Date: Good Earth Publications 2009
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 636.5 FORSummary: The award-winning true story of third-generation American farmer John Peterson's hero's journey of success, tribulation, failure and rebirth. He's not only a farmer, he's an artist too.
Format: moving image
Publisher / Publication Date: Gaiam Media 2008
Copies Available at Woodmere
1 available in Documentary DVDs, Call number: DVD DOC REAButler, Jenna
Summary: "After five years of working with bees on her farm in northern Alberta, Jenna Butler shares with the reader the rich experience of keeping hives. Starting with a rare bright day in late November as the bees are settling in for winter she takes us through a year in beekeeping on her small piece of the boreal forest. Weaving together her personal story with the practical aspects of running a farm...
Format: text
Publisher / Publication Date: 2020
Copies Available at Interlochen
1 available in Adult Non-fiction, Call number: Garden Home ButlerRhodes, Justin
Summary: "Permaculture expert and popular YouTube Homesteader Justin Rhodes shares the skills and the delights of becoming a part of your own food story in this inspiring and accessible and beautiful four-color invitation to a more abundant, healthy, and connected life. Have you ever wanted to experiment with growing your own food but didn't think you had the space, the time, or the knowledge? Justin...
Format: text
Publisher / Publication Date: Worthy 2022
Sorry, no copies available
Place a hold to request this item.Kittredge, Jack
Summary: "In this heartfelt and unflinching memoir, two activists recount the nearly half century they've spent questioning authority while raising a family, building a self-reliant community, starting an organic farm, leading a farming organization, and experiencing the struggles and joys of living a purposeful life. Many Hands Make a Farm traces the journey of organic farming pioneers Julie Rawson and...
Format: text
Publisher / Publication Date: Chelsea Green Publishing 2023
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 920 KITProctor, Peter.
Summary: "In Grasp the Nettle Peter Proctor tells the reader how to apply biodynamic methods of farming and gardening to a wide range of conditions in New Zealand and in other countries. The book provides practical observations and techniques, and relates these to the spiritual scientific knowledge that biodynamic practice is based on. Peter gives tips on how to recognise healthy soil and pasture, and...
Format: text
Publisher / Publication Date: Random House 2004
Copies Available at Peninsula
1 available in Adult, Call number: 631.584 PROCopies Available at Woodmere
1 available in Adult Non-fiction, Call number: 631.584 PROLee, Andrew W.
Format: text
Publisher / Publication Date: Good Earth Publications 2002
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 636.5 LEESummary: While high-tech agriculture is one of the hallmarks of Western society, a growing number of Americans and Europeans believe that our farming methods are harmful on a number of levels. This program looks at the evolving debate over industrialized food production versus organic farming. Showing how and why farming techniques and policies have changed in the U.K. and similar countries over the...
Format: software, multimedia
Publisher / Publication Date: Films Media Group 2008
View online at AVOD
Brockman, Terra
Summary: Henry's Farm, run by Henry Brockman, is in central Illinois and some of the richest farming land in the world. There, he and his family, five generations of farmers, including sister Terra, the author, have bucked the traditional agribusiness conventional wisdom by farming in a way that's sensible, sustainable, and focused on producing healthy, nutritious food in ways that doesn't despoil the...
Format: text
Publisher / Publication Date: Agate 2010
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 635 BROTickell, Joshua
Summary: "Discover the hidden power soil has to reverse climate change, and how a regenerative farming diet not only delivers us better health and wellness, but also rebuilds our most precious resource--the very ground that feeds us. Josh Tickell, one of America's most celebrated documentary filmmakers and director of Fuel, has dedicated most of his life to saving the environment. Now, in Kiss the...
Format: text
Publisher / Publication Date: Enliven Books/Atria 2017
Sorry, no copies available
Place a hold to request this item.Ronald, Pamela C.
Contents: Cultivating sacred rice in Nihe, China and Davis, California -- Why organic agriculture? -- The tools of organic agriculture -- The tools of genetic engineering -- Legislating lunch -- Who can we trust? -- Is GE food risky to eat? -- Conserving wildlands -- Weeds, gene flow, and the environment -- Who owns the seed? -- Who owns the genes? -- Deconstructing dinner: genetically engineered,...
Format: text
Publisher / Publication Date: Oxford University Press 2008