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Bittman, Mark

Summary: "From hunting and gathering to GMOs and ultraprocessed foods, this expansive tour of human history rewrites the story of our species-and points the way to a better future"--

Format: text

Publisher / Publication Date: Houghton Mifflin Harcourt 2021

Copies Available at East Bay

1 available in Adult Non-fiction, Call number: 394.1 BIT

Copies Available at Interlochen

1 available in Adult Non-fiction, Call number: Food Bittman 2021

Hilborn, Elizabeth D.

1 hold on 1 copy

Summary: "All spring, Dr. Elizabeth Hilborn watched as her family fruit farm of many years rapidly diminished, suffering from a lack of bees and other insects. The plentiful wildlife, so abundant just weeks before, was gone. Everything was still, silent. As an environmental scientist trained to investigate disease outbreaks, she rose to the challenge. Step by step, day by day, despite facing headwinds...

Format: text

Publisher / Publication Date: Chicago Review Press 2023

Sorry, no copies available

Place a hold to request this item.

Format: text

Publisher / Publication Date: Island Press 2002

Copies Available at Woodmere

1 available in Oversize, Call number: OVS 630.277 FAT

Marzluff, John M.

Summary: An ornithologist's personal look at farming practices that finds practical solutions for sustainable food production compatible with bird and wildlife conservation.

Format: text

Publisher / Publication Date: Yale University Press 2020

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 577.55 MAR

Berardi, Gigi M.

Summary: "FoodWISE is for anyone who has felt unsure about how to make the "right" food choices. It is for food lovers who want to be more knowledgeable and connected to their food, while also creating meaningful dining experiences around the table."--

Format: text

Publisher / Publication Date: 2020

Copies Available at Interlochen

1 available in Adult Non-fiction, Call number: Health Nu Berardi

Despommier, Dickson D.

Summary: When the author, a Columbia professor, set out to solve America's food, water, and energy crisis, he didn't just think big, he thought up. His stroke of genius, the vertical farm, has excited scientists, architects, and politicians around the globe. These multi-story intensely managed indoor farms, grown inside skyscrapers, are capable of producing traditional greenhouse crops, as well as pigs...

Format: text

Publisher / Publication Date: Thomas Dunne Books 2010

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 630 DES

Estabrook, Barry.

Summary: Investigative food journalist Barry Estabrook reveals the huge human and environmental cost of the $5 billion fresh tomato industry and the price we pay as a society when we take taste and thought out of our food purchases.

Format: text

Publisher / Publication Date: Andrews McMeel Publishing 2011

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 635.642 EST

Brunetti, Jerry.

Summary: Natural product formulator and farm consultant Jerry Brunetti wraps together a lifetime of learning and his uncanny observations in this fascinating volume on the interconnected dynamics in place on a farm -- the farm's geology, biology, and diversity of life forms. Learn to look at -- and manage -- your farm very differently through gaining a deeper understanding of the complementary roles of...

Format: text

Publisher / Publication Date: Acres U.S.A. 2014

Sorry, no copies available

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Flounders, Anne

Summary: In this book, you'll find out why community-supported agriculture is growing fast and how the choices you make at the grocery store can make a big difference in Earth's health as well as your own. Includes step-by-step ideas for taking action, different points of view, an up-close look at relevant careers, and more.

Format: text

Publisher / Publication Date: 2014

Copies Available at Interlochen

1 available in Juvenile Nonfiction, Call number: J Ecology Flounders

Egan, Dan

1 hold on 5 copies

Summary: "The story of phosphorus spans the globe and vast tracts of human history. The race to mine phosphorus took people from the battlefields of Waterloo, which were looted for the bones of fallen soldiers, to the fabled guano islands off Peru, the Bone Valley of Florida, and the sand dunes of the Western Sahara. Over the past century, phosphorus has made farming vastly more productive, feeding the...

Format: text

Publisher / Publication Date: W.W. Norton & Company 2023

Copies Available at Woodmere

3 available in Adult Non-fiction, Call number: 577 EGA

Copies Available at East Bay

1 available in Adult Non-fiction, Call number: 577 EGA

Copies Available at Interlochen

1 available in Adult Non-fiction, Call number: Environ Egan

McLaughlin, Chris

Summary: "What makes a garden good? For Chris McLaughlin, it's about growing the healthiest, most scrumptious fruits and veggies possible, but it's also about giving back. How can your little patch of Earth become a sanctuary for threatened wildlife, sequester carbon, and nurture native plants?"--

Format: text

Publisher / Publication Date: Island Press 2023

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 635 MCL

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