Oryana Natural Foods Market
Summary: Oryana's mission is to provide high quality food produced in ecologically sound ways at fair value to member-owners and the community. Oryana members and staff are committed to enhancing their community through the practice of cooperative economics and education about the relationship of food to health.
Format: text
Publisher / Publication Date: Oryana Natural Foods Market 1991
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 ORYCopies Available at Interlochen
1 available in Michigan Collection, Call number: MI Misc Cook OryanaFirst Congregational Church (Traverse City, Mich.)
Contents: Appetizers, relishes, garnishes -- Soups, salads, vegetables -- Meat, fish, poultry -- Men's section -- Bread, rolls, pastry --Cookies, cakes -- Desserts -- Preserves, jelly, candy -- Meat substitues, beverages, miscellaneous.
Format: text
Publisher / Publication Date: 1950
Copies Available at Woodmere
1 available in Nelson Room, Call number: R NEL 641.5 TraverseSummary: New or old subscribers, paying in advance for the HERALD for 1886, and who have not had the HERALD Cook Book, recieved this cook book. This little book, of 112 pages, was issued as a premium in 1885. It is made up from Grand Traverse house-wive's recipes entirely, printed at the HERALD office, and is entirely a home affair.
Format: text
Publisher / Publication Date: The Herald Job Office 1884
Copies Available at Woodmere
1 available in Nelson Room, Call number: R NEL 641.5 HeraldLeelanau Memorial Hospital Auxiliary
Summary: Recipes complied by Leelanau Memorial Hospital Auziliary Northport, Michigan.
Format: text
Publisher / Publication Date: 1980
Copies Available at Woodmere
1 available in Nelson Room, Call number: R NEL 641.5 LeelanauMcGovern, Mandy
Summary: "Culinary adventures and food-related exploits from a Michigan mama with a passion for food and all things kitchen-related."--Back cover.
Format: text
Publisher / Publication Date: Kitchen Joy Press 2019