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Kuskowski, Alex

Summary: "Serve a meal that your friends and family will love! Make a taco pizza, a chicken pie, or even a tasty fettuccine!"--Back cover.

Format: text

Publisher / Publication Date: Checkerboard Library/Abdo Publishing 2015

Copies Available at Fife Lake

1 available in Juvenile Nonfiction, Call number: J 641.82 KUS

Roth, Ruby

Summary: "Experts tell us the best way to teach kids healthy eating habits is to involve them in the process. This irresistible cookbook presents 60 appealing recipes kids will beg to make themselves, in fun and charming illustrations they will love. Bursting with color, humor, cute animal characters, and cool facts (did you know your brain actually shrinks when you're dehydrated? Drink water, quick!),...

Format: text

Publisher / Publication Date: Andrews McMeel Publishing 2016

Copies Available at Woodmere

1 available in Juvenile Nonfiction, Call number: J 641.5636 ROT

Ferraro-Fanning, Angela

Summary: "Welcome to fall on the homestead! Roll up your sleeves, step into nature, and embrace a simpler life with this wholesome, fall-themed activity book. Discover what makes this season so special, learn fun new cooking, planting, and crafting skills, and find out how to make the most of nature's gifts."--Back cover

Format: text

Publisher / Publication Date: Ivy Kids, an imprint of The Quarto Group 2022

Copies Available at Fife Lake

1 available in Juvenile Nonfiction, Call number: 649.51 FER

Mucha, Laura

Summary: "Find out what children eat all around the world in this beautifully illustrated book, written by bestselling poet and author Laura Mucha, alongside trained chef and food writer Ed Smith. From biltong to biryani, papaya to passionfruit, and ramen to roti, there are so many different dishes and delicacies all around the world. In this fascinating book, young children can learn all about what...

Format: text

Publisher / Publication Date: Nosy Crow Inc. 2023

Copies Available at East Bay

1 available in New Youth Materials, Call number: J 641.5 MUC

Yu, Ling (Lorraine Ling)

Format: text

Publisher / Publication Date: Lerner 2002

Sorry, no copies available

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Summary: With more than fifty recipes for garden-fresh superstar lunches, scrumptious snacks, tasty dinners, and sweet desserts, this cookbook gives you all the inspiration and guidance you need to cook homemade dishes with fresh fruits and veggies all year round.

Format: text

Publisher / Publication Date: Weldon Owen 2018

Copies Available at Kingsley

1 available in Juvenile Nonfiction, Call number: J 741.5 Ame

Summary: "Join Bluey and Bingo at their fancy restaurant and learn how to make lots of yummy recipes--for real life"--OCLC.

Format: text

Publisher / Publication Date: Penguin Young Readers Licenses, an imprint of Penguin Random House LLC 2023

Copies Available at East Bay

1 available in New Youth Materials, Call number: J 641.5 BLU

Komolafe, Yewande

Summary: "Explore the globe with Waffles + Mochi and learn about the stories behind the food we eat in this accessible, child-friendly cookbook, based on the Netflix children's show from Higher Ground, President Barack Obama and Michelle Obama's production company in partnership with Netflix. Join Waffles and Mochi for recipes and cooking adventures that take you around the world--from Delicioso Stew...

Format: text

Publisher / Publication Date: Clarkson Potter/Publishers 2021

Sorry, no copies available

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Hengel, Katherine.

1 hold on 1 copy

Summary: Fill your plate with fresh, self-sustained produce that comes straight from your garden. Step-by-step planting, care and harvesting tips give the beginning gardener a good basic understanding of the growing process. Over 30 delicious recipes made with basil, carrots, green beans, leaf lettuce, potatoes, and tomatoes, complete with step-by-step photos, bring your homegrown foods to the table to...

Format: text

Publisher / Publication Date: 2014

Sorry, no copies available

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Kid Chef Eliana

Summary: Presents eighty recipes organized by season, including such dishes as spinach and asiago strata, eggplant rollatini, chicken piccata, and inside-out apple pie.

Format: text

Publisher / Publication Date: Rodale Books 2019

Sorry, no copies available

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Howard, Joy

Summary: "Inspired by the Disney Villains, this bewitching cookbook for kids makes learning how to cook everything from hearty breakfasts to delicious desserts fun and downright magical. Featuring simple step-by-step instructions and mouth-watering photos of each dish, this cookbook invites readers to craft wickedly delicious treats while enjoying captivating illustrations of Disney's classic villains...

Format: text

Publisher / Publication Date: Disney Press 2023

Sorry, no copies available

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Morrison, Julee

Summary: "Fire up your curiosity to try new foods and impress your family and friends. [This book] will help you learn the basics of cooking and baking while having fun and creating incredible meals (and memories) from scratch. The recipes begin with the fundamentals, then take your skills to the next level. Start with the perfect scrambled eggs and work your way up to fancy egg dishes like omelets and...

Format: text

Publisher / Publication Date: Rockridge Press 2020

Copies Available at Woodmere

1 available in Young Adult Non-fiction, Call number: YA 641.5 MOR

Owen, Ruth

Summary: "How did February 14 become Valentine's Day, a day people around the country celebrate love? And how did that day become a day filled with chocolate and sweets? Readers learn about the long history of Valentine's Day while they go beyond heart-shaped candies and make treats like rocky road chocolates, frozen strawberry yogurt desserts, and more"--Publisher.

Format: text

Publisher / Publication Date: Gareth Stevens Publishing 2024

Copies Available at Kingsley

1 available in Juvenile Holidays - Springtime Holidays, Call number: J 641.568 OWE

Summary: Get ready to cook just like Tiana with this beautiful cookbook, featuring fifty easy and delicious recipes inspired by the Disney Princess and her New Orleans restaurant. You're never too young to start cooking! Tiana learned the basics from her daddy when she was just a little girl--and with this cookbook for kids, aspiring young chefs can follow in her footsteps. Featuring simple step-by-step...

Format: text

Publisher / Publication Date: Disney Press 2022

Sorry, no copies available

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Dambra, Marianne E.

Summary: "Help children experience the many benefits and joys of cooking--all without entering the kitchen or using the stove or oven. Heat-free, classroom-friendly recipes are included, each designed so that children can help prepare healthy appetizers and dips, beverages, snacks and treats, and sandwiches and salads as they explore new foods, build math and literacy skills, and learn about nutrition." --

Format: text

Publisher / Publication Date: 2013

Copies Available at Kingsley

1 available in Juvenile Nonfiction, Call number: J 641.79 DAM

Checkout limit:
2 STEM kits per account

Summary: "Food is a fun way to celebrate diversity. This kit leads young chefs on a tasty tour of global cultures and cuisines. Kids gain practical kitchen skills through preparing breakfasts, drinks, snacks, dinners, and desserts from around the world. STEM Kit Global Feast.

Format: three dimensional object

Publisher / Publication Date: 5 to One

Copies Available at East Bay

1 available in STEM Kits, Call number: J STEM KIT 30

Copies Available at Peninsula

1 available in STEM Kits, Call number: S.T.E.M KIT #30 GLOBAL FEAST

Ibbs, Katharine.

Summary: Presents illustrated explanations of cooking terms, equipment, techniques, preparation tips, advice on healthy eating, and more than fifty recipes.

Format: text

Publisher / Publication Date: Dorling Kindersley 2004

Sorry, no copies available

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Ray, Rachael.

Summary: A book for children and teens including simple and fun recipes that they can make either themselves or with the help of an adult.

Format: text

Publisher / Publication Date: Lake Isle Press 2004

Copies Available at Woodmere

1 available in Juvenile Nonfiction, Call number: J 641.5 RAY

Copies Available at Peninsula

1 available in Juvenile, Call number: J 641.5 RAY,

Kartes, Danielle

Summary: "Watching mom or dad in the kitchen is usually a child's first introduction to cooking. And when that inevitable question pops up ("Can I help?"), now you can say, "Yes!" These delightful and delicious kid-friendly recipes are the perfect introduction to cooking for little chefs just starting out. Step-by-step instructions are written directly to the child reader with clear indications for when...

Format: text

Publisher / Publication Date: Sourcebooks Explore 2020

Copies Available at Woodmere

1 available in Juvenile Nonfiction, Call number: J 641.5 KAR

Summary: "Full PDF of book has been provided"--

Format: text

Publisher / Publication Date: America's Test Kitchen 2022

Sorry, no copies available

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Summary: Gives young food lovers everything they need to succeed in the kitchen. Each recipe is totally foolproof and easy to follow, with color photos and tips to help beginners get excited about cooking. The book includes recipes for breakfast, lunch, dinner, snacks and dessert -- all from the trusted chefs in Food Network's test kitchen.

Format: text

Publisher / Publication Date: 2020

Copies Available at Peninsula

1 available in Juvenile, Call number: J641.5 BIG

Sampson, Sally

Summary: "This colorful, easy-to-follow, beginner cookbook from ChopChop Family magazine features more than 250 recipes for breakfast, lunch, and dinner, specially designed to appeal to both adults and kids in budget- and time-strapped families"--

Format: text

Publisher / Publication Date: Storey Publishing 2023

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5123 SAM

Owen, Ruth

Summary: "Easter is a day already known for treats-- that's what most kids find in their Easter basket! What better way to prepare for a yummy morning than by making the recipes in this festive book for young readers and chefs! Step-by-step instructions guide readers to making themed snacks and treats like carrot cake and deviled eggs . . . for Easter celebrations"--Publisher.

Format: text

Publisher / Publication Date: Gareth Stevens Publishing 2024

Copies Available at Woodmere

1 available in Juvenile Holidays - Springtime Holidays, Call number: J 641.568 OWE

Michaud, Noah

Summary: A collection of recipes offers readers healthy food options that are delicious and easy to make.

Format: text

Publisher / Publication Date: Rockridge Press 2019

Copies Available at Kingsley

1 available in Young Adult Non-fiction, Call number: YA 641.5 MIC

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