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Summary: Christopher Kimball and his friends from America's test kitchen demonstrate carefully tested recipes offering tips for perfect results.

Format: moving image

Publisher / Publication Date: 2016

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Summary: Join the cast as they reveal the test kitchen's secrets to foolproof cooking at home. From simple combinations to more complicated ones, these recipes will work the first time you try them.

Format: moving image

Publisher / Publication Date: 2017

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Summary: Join Christopher Kimball and the test kitchen chefs to reveal the secrets to foolproof cooking at home. From the best chicken stew and Shrimp Fra Diavolo, to the best baguette and gluten-free chocolate chip cookies, these recipes will work the first time you try them.

Format: moving image

Publisher / Publication Date: 2015

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 AME

Summary: Discovers the best of American cuisine through extensive kitchen testing.

Format: moving image

Publisher / Publication Date: PBS Distribution 2012

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 COO

Summary: Welcome to the home of Cook's Country, a renovated 1806 farmhouse with a full working test kitchen, a live audience, two barns, and the odd neighbor who stops by with cooking problems that need immediate attention. Join host Christopher Kimball and your favorite chefs from America's Test Kitchen. This set contains all 13 episodes from Season 2 of Cook's Country.

Format: moving image

Publisher / Publication Date: PBS Distribution 2009

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 COO

Summary: Welcome again to the home of Cook's Country, a renovated 1806 farmhouse with a full working test kitchen, a live audience, and the odd neighbor who stops by with cooking problems that need immediate attention. Join host Christopher Kimball and the chefs from America's Test Kitchen as they turn their no-nonsense approach to cooking to the American repertoire, turning bad food into great food...

Format: moving image

Publisher / Publication Date: 2013

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Summary: Learn the secrets to foolproof home cooking along with no-nonsense reviews of kitchen equipment and supermarket ingredients.

Format: moving image

Publisher / Publication Date: WGBH Boston Video 2009

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 AME

Summary: Includes 26 episodes of Season 5 of America's Test Kitchen, the public television cooking show filmed in the test kitchens of Cook's illustrated magazine.

Format: moving image

Publisher / Publication Date: A La Carte Communications 2005

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 AME

Summary: Join Christopher Kimball and the cast of America's Test Kitchen to learn the basics of great home cooking. Learn recipes that will work the first time you try them, thanks to the dozens of test cooks who develop, refine, and test recipes again and again until they arrive at the very best versions. Learning to become a better cook has never been this foolproof or fun!

Format: moving image

Publisher / Publication Date: PBS 2012

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 AME

Summary: Join Christopher Kimball and the cast of America's Test Kitchen to learn the basics of great home cooking. Learn recipes that will work the first time you try them, thanks to the dozens of test cooks who develop, refine, and test recipes again and again until they arrive at the very best versions. Learning to become a better cook has never been this foolproof or fun!

Format: moving image

Publisher / Publication Date: 2014

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 AME

Summary: Presents all 26 episodes of Season 13 of America's test kitchen, the public television cooking show filmed in the test kitchens of Cook's illustrated magazine.

Format: moving image

Publisher / Publication Date: PBS 2013

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 AME

Summary: Join host Christopher Kimball and your favorite chefs from America's Test Kitchen as they turn their no-nonsense approach to cooking to the American repertoire, turning bad food into great food through careful testing.

Format: moving image

Publisher / Publication Date: [Distributed by] WGBH Boston Video 2008

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 COO

Summary: Welcome again to the home of Cook's Country, a renovated 1806 farmhouse with a full working test kitchen, a live audience, and the odd neighbor who stops by with cooking problems that need immediate attention. Join host Christopher Kimball and the chefs from America's Test Kitchen as they turn their no-nonsense approach to cooking to the American repertoire, turning bad food into great food...

Format: moving image

Publisher / Publication Date: 2014

Sorry, no copies available

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Summary: The entire cast is home for the holidays, and they're revealing their all-time favorite holiday recipes from the test kitchen archives. The special hour-long holiday episode features hosts Bridget Lancaster and Julia Collin Davison and the rest of the cast gathered in a casual behind-the-scenes setting while sharing the warmth of the holidays with viewers.

Format: moving image

Publisher / Publication Date: 2019

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 AME

Summary: Season Eight of Cook's Country from America's Test Kitchen features the best regional home cooking in the country from host Christopher Kimball and your favorite chefs from America's Test Kitchen as they uncover blue-ribbon regional specialties from across the country and classic fare in need of a makeover. Also includes tips and techniques, food tastings, equipment tests, and printable...

Format: moving image

Publisher / Publication Date: 2015

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 COO

Summary: Blending food, family, and fun, an amazing variety of tastes and traditions are found across the US while capturing the roots of America's diverse cuisine, and chefs from all over are competing to make their signature dish known as the Great American recipe.

Format: moving image

Publisher / Publication Date: 2023

Copies Available at Woodmere

1 available in E-TV DVDs, Call number: DVD E-TV GRE

Summary: Blending food, family and fun, the amazing variety of tastes and traditions found across the U.S. are celebrated through competition, while revealing the roots of America's diverse cuisine through family recipes and the personal stories behind them.

Format: moving image

Publisher / Publication Date: 2022

Copies Available at Woodmere

2 available in E-TV DVDs, Call number: DVD E-TV GRE

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