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Daulter, Anni.

Summary: This inspiring cookbook answers the call for healthy recipes for family-friendly organic meals--snacks, breakfasts, lunches, dinners, desserts, and extras. Sidebars and tips throughout promote green living--family-specific gardening ideas and inspiration for community building and sustainable living. Recipes are wholesome and kid-and family-tested and approved.

Format: text

Publisher / Publication Date: Sellers Publishing 2011

Sorry, no copies available

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Seo, Danny

Summary: Forget fast-food lunches! The magazine Naturally, Danny Seo contains recipes designed to deliver maximum flavor, nutrition and plate appeal with minimal effort. These healthy snacks and meals, made from fresh ingredients and health-boosting superfoods, will "naturally" become part of your everyday routine!

Format: text

Publisher / Publication Date: Pam Krauss Books 2016

Copies Available at Peninsula

1 available in Adult, Call number: 641.3 SEO

Seo, Danny

Summary: "...Danny Seo's creative ideas have made him America's leading authority on modern, eco-friendly living. In his latest book, he takes healthy cooking to a whole new level, providing it's possible to transform good-for-you ingredients into absolutely delicious dinners."--Back cover.

Format: text

Publisher / Publication Date: Gibbs Smith 2021

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.302 SEO

Rigg, Annie

Summary: Annie Rigg’s fuss-free cooking is all about maximizing flavours and creating healthy meals that are packed with protein and proudly plant-based. Her tempting dishes take inspiration from all over the globe, and are perfect for anyone wanting great food, whether dining solo or catering for a crowd.

Format: text

Publisher / Publication Date: Pavilion 2023

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.56362 RIG

Leslie-Pringle, Mirjam

Summary: Radiating bohemian summer glamour, Veggie Very Much is the culmination of Mirjam Leslie-Pringle's mission to bring easy vegetarian cooking to a time-poor (and possibly sunlight deprived) urban population. Shot entirely on location at the Mirjiam's home in Ibiza, she has created nearly 100 beautiful recipes using the island's luscious fruit and vegetables. Ideas for healthy and filling dishes...

Format: text

Publisher / Publication Date: 2017

Copies Available at Interlochen

1 available in Adult Non-fiction, Call number: Food Veg Leslie-Pringle

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