Stone, Daniel (Daniel Evan)

Summary: Documents the adventures and legacy of nineteenth-century botanist and food explorer David Fairchild to reveal the stories of how diverse crops ranging from avocadoes and mangoes to seedless grapes and pomegranates were introduced to America from faraway cultures.

Format: text

Publisher / Publication Date: New American Library 2017

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 921 FAIRCHILD, DAVID STO