Leake, Lisa
Summary: The author of the 100 Days of Real Food series addresses the most common concern of her readers -- how to cut out processed food on a tight budget -- in this full-color cookbook with shopping lists and prices for each recipe. Millions of American families are discovering the dangers of eating processed food. But wholesome, fresh ingredients can seem more expensive -- from buying organic grains,...
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Publisher / Publication Date: William Morrow, an imprint of HarperCollins Publishers 2018
Sorry, no copies available
Place a hold to request this item.Leake, Lisa
Summary: 100 Days of Real Food: Fast & Fabulous gives Lisa’s devoted fans and newcomers exactly what they want, quick and tasty favorites for breakfast, lunch, dinner, dessert, and even snacks that are a snap to make. Inside you’ll find recipes sure to please everyone, from Cinnamon Raisin Scones, Couscous and Tomato Salad, and Corn Muffins to Citrus Salad With Crispy Quinoa, Honeydew Green Smoothie,...
Format: text
Publisher / Publication Date: William Morrow 2016
Copies Available at Kingsley
1 available in Adult Non-fiction, Call number: 641.56 LEACopies Available at Interlochen
1 available in Adult Non-fiction, Call number: Food Cook LeakeHarder, Dustin
Summary: "Epic Vegan Quick and Easy is a cookbook of simple plant-based (vegan) recipes that require only one pot or one pan, perfect for those new to plant-based meals and for weeknight cooking"--
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Publisher / Publication Date: Fair Winds Press 2021
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Place a hold to request this item.Schettler, Renee.
Summary: Presents recipes for a variety of easy-to-prepare meals, including meals that can be made using freezer ingredients or only one pot, with no-shop and no-cook suggestions, and tips for shortcuts and reliable side dishes.
Format: text
Publisher / Publication Date: Real Simple/Time Inc. Home Entertainment 2006
Copies Available at Woodmere
1 available in Oversize, Call number: OVS 641.555 SCHDrummond, Ree
Summary: "Here are some of my favorite make-it-happen dishes, pulled from my nonstop life as a busy wife, mother of four, and lifelong lover of food! The Pioneer Woman Cooks: Come and Get It! includes more than 120 of my best solutions for tasty, wholesome meals (with minimal fuss!) for breakfast, lunch, dinner, and snacks."--Book jacket.
Format: text
Publisher / Publication Date: William Morrow, an imprint of HarperCollinsPublishers 2017
Copies Available at Kingsley
1 available in Adult Non-fiction, Call number: 641.5 DRUDrummond, Ree
Summary: "The #1 New York Times bestselling author and Food Network favorite The Pioneer Woman Ree Drummond returns with an exciting new cookbook filled with no-fuss family recipes for dinners, desserts, and more. Cook smarter, not harder! After seventeen years of sharing recipes in my cookbooks, on my website, and on my cooking show, I still absolutely love cooking! That said, while I enjoy making a...
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Publisher / Publication Date: William Morrow, an imprint of HarperCollinsPublishers 2023
Copies Available at Kingsley
1 available in Adult Non-fiction, Call number: 641.54 DRUCopies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.54 DRUDrummond, Ree
Summary: Welcome to Rees new frontier! Much has happened on Drummond Ranch over the last couple of years: The kids are growing up, another left for college, Rees business has expanded, and her cooking has evolved. While she still cherishes her trademark family-friendly style of food, Rees been cooking up some incredible new dishes that reflect the flavors, colors, and texture shes craving these days.
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Publisher / Publication Date: William Morrow 2017
Copies Available at Kingsley
1 available in Adult Non-fiction, Call number: 641.5 DRUCopies Available at Peninsula
1 available in Adult, Call number: 641.5 DRUDrummond, Ree
Summary: Presents a collection of simple, uncomplicated recipes ranging from comfort classics, to easy skillets, to ready-in-minutes Tex Mex meals. Bring the family together--and take it easy on yourself! Between my family, my website, my cookbooks, and my TV show, I make a lot of food around here! And as much as I've always loved cooking (and of course, eating!), it seems that more and more these...
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Publisher / Publication Date: William Morrow, an imprint of HarperCollinsPublishers 2021