Summary: Jacques Pépin, the man who taught millions of Americans how to cook, shares the techniques he honed in the most famous kitchens of the world to show you how to create simple, special meals in minutes. Adapted from the PBS television series.

Format: moving image

Publisher / Publication Date: Janson Media 2007

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 FAS