Lowe, Paul
Summary: "It began as a little blog highlighting the recipes and crafts of the Norwegian-born food and prop stylist Paul Lowe. Six years later, Sweet Paul is an online magazine followed by millions and a print quarterly sold nationwide in specialty stores. Praised by the New York Times as " a trove of seasonal delights," it is turning heads with its easy, elegant food and style-setting aesthetic....
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Publisher / Publication Date: Houghton Mifflin Harcourt 2014
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 LOWApgar, Cheryl.
Summary: Easy-to-follow recipes (one for each letter of the alphabet) and numerous activities that include songs, poems and chants, that enhance literacy and math skills while students learn and enjoy hands-on-cooking experiences.
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Publisher / Publication Date: Creative Teaching Press 2002
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Place a hold to request this item.Summary: The film follows Paul Liebrandt over a decade and reveals his creative process in the kitchen, as well as the extreme hard work, long hours, and dedication it takes to be a successful culinary artist.
Format: moving image
Publisher / Publication Date: First Run Features 2012
Copies Available at Woodmere
1 available in Documentary DVDs, Call number: DVD DOC MATContents: Elegantly simple ideas for healthy eating -- A new philosophy of cooking -- How to use this book -- Vegetables & fruits -- Carbohydrates -- Protein & dairy fats -- Are you eating well? -- How to plan a menu -- Vegetables -- Fruits -- Salads -- Soups -- Pasta & grains -- Beans & Legumes -- Fish & Shellfish -- Poultry & meat -- Desserts & drinks.
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Publisher / Publication Date: Oxmoor House 2004
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.56 NEWVolger, Lukas
Summary: "The author of Start Simple redefines "dinner" in this creative cookbook that elevates snacks and grazing foods to main-course status, filled with 100 recipes and 75 color photos."--Amazon.com. "We've all been there. Pressed for time, patience,or the will to cook yet another meal, we turn to eating snacks for dinner. While these "meals" are often thrown together, there is no denying that...
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Publisher / Publication Date: Harper Wave, an imprint of HarperCollinsPublishers 2022
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.53 VOLCopies Available at Interlochen
1 available in Adult Non-fiction, Call number: Food Cook VolgerSummary: "This collection of intimate, illustrated essays by some of America's most well-regarded literary writers explores how comfort food can help us cope with dark times--be it the loss of a parent, the loneliness of a move, or the pain of heartache"--Amazon.
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Publisher / Publication Date: Black Balloon Publishing 2019