Daigre, Scott

Summary: In this practical and fun guide, Tomatomania! owner Scott Daigre provides a peek into his Ojai, California, tomato patch and details a "reality gardening" approach to growing the world's favorite summer treat. Tomatomania! walks readers through every step of the tomato gardening process, from the earliest planning stages to those final satisfying kitchen table moments of the season.

Format: text

Publisher / Publication Date: St. Martin's Griffin 2015

Copies Available at Fife Lake

1 available in Adult Non-fiction, Call number: 635.642 DAI

Holmberg, Martha

Summary: "Americans eat more tomatoes than any vegetable except for the potato. But what do we do with all those tomatoes? Acclaimed chef, cooking teacher, and author Martha Holmberg shares 75 recipes to turn the tomato into glorious dishes. Whether it's a fresh-off-the-vine tomato or a just-picked-from-the-supermarket-shelf tomato, Holmberg has ideas to make the best of our favorite summer fruit. There...

Format: text

Publisher / Publication Date: Artisan 2023

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.65642 HOL

Copies Available at East Bay

1 available in Adult Non-fiction, Call number: 641.65642 HOL

LeHoullier, Craig.

Summary: Savor your best tomato harvest ever! Craig LeHoullier, tomato adviser for Seed Savers Exchange, offers everything a tomato enthusiast needs to know about growing more than 200 varieties of tomatoes--from sowing seeds and planting to cultivating and collecting seeds at the end of the season. He also offers a comprehensive guide to the various pests and diseases of tomatoes and explains how best...

Format: text

Publisher / Publication Date: Storey Publishing 2015

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 635 LEH

Copies Available at Kingsley

1 available in Oversize, Call number: OVS 635 LEH

Alexander, William

Summary: "The tomato gets no respect. Never has. Lost in the dustbin of history for centuries, accused of being vile and poisonous, subjected to being picked hard-green and gassed, even used as a projectile, the poor tomato has become the avatar for our disaffection with industrial foods - while becoming the most popular vegetable in America (and, in fact, the world). Each summer, tomato festivals crop...

Format: text

Publisher / Publication Date: Grand Central Publishing 2022

Copies Available at Peninsula

1 available in Adult, Call number: 635 ALE

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 635.642 ALE

Estabrook, Barry.

Summary: Investigative food journalist Barry Estabrook reveals the huge human and environmental cost of the $5 billion fresh tomato industry and the price we pay as a society when we take taste and thought out of our food purchases.

Format: text

Publisher / Publication Date: Andrews McMeel Publishing 2011

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 635.642 EST

Yong, Jui Lin

Summary: "Trinidad and Tobago are two tropical islands located off the northern coast of Venezuela in the Caribbean Sea, but together they make one nation. Both are home to a vibrant culture. Through this detailed text, readers explore many aspects of this country, such as its history, geography, lifestyle, language, festivals, and food. In addition, informative sidebars; comprehensive maps; a detailed...

Format: text

Publisher / Publication Date: Cavendish Square Publishing 2020

Copies Available at Woodmere

1 available in Juvenile Nonfiction, Call number: J 972.983 YON