Chilton, Richard L.
Summary: Adventures with Old Vines offers an engaging and knowledgeable guide to demystify wine for novice enthusiasts. Richard Chilton provides detailed information about buying and storing wine, how to read a wine list, the role of the sommelier, wine fraud, how wine is really made, and how weather patterns can influence the quality of a vintage. A vineyard owner and lifelong wine lover, the author...
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Publisher / Publication Date: Rowman & Littlefield 2017
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.23 CHIHowson, Cynthia.
Summary: Could China take over the wine world? Cynthia Howson and Pierre Ly explore how Chinese wine went from being ignored and ridiculed to earning gold medals and praise by famous critics in less than a decade. Wine made in... China? Until recently, for most people, at best, it didn't exist. Or at worst, as one colorful tasting note described, it evoked: "ash tray, coffee grounds, and urinal crust."...
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Publisher / Publication Date: Rowman & Littlefield 2020
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1 available in Adult Non-fiction, Call number: 951 HOWLewin, Benjamin.
Summary: Pinot Noir is a uniquely challenging grape with an unrivalled ability to reflect the character of the site where it grows. Winemakers all over the world have set out in search of the Holy Grail: to repeat Burgundy's success with Pinot Noir. "In Search of Pinot Noir" investigates the changing character of Burgundy, asks what happens to Pinot Noir outside of Burgundy, and examines how the wines...
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Publisher / Publication Date: Vendange Press 2011
Copies Available at Peninsula
1 available in Adult, Call number: 641.2 WINE LEWBender, Richard W.
Summary: Why drink Bordeaux when you can make your own Buddha s Hand Cherry Bomb wine? Feeling spunky? Try some Ginger Squash Sake! Or maybe you re in the mood for some Strawberry Lemon-Guava, Triple Basil, Pomegranate Citrus-Symphony, or Cherry Black Currant wine. These are just a taste of the 135 unique recipes in this creative guide to small-batch winemaking that goes far beyond grapes. Readers learn...
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Publisher / Publication Date: Storey Publishing 2018
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1 available in Adult Non-fiction, Call number: 641.23 BENJohnson, Robert
Summary: As consumers become more aware of health and environmental hazards in agriculture, the wine industry is devoting increased time and effort to the cultivation of organic grapes with the long-term goal of healthier wine, consumers, and profits. More importantly, wine producers have found that they can now make better wine from grapes grown free of chemicals and produced with little or no...
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Publisher / Publication Date: Rowman & Littlefield Publishers 1993
Copies Available at Peninsula
1 available in Adult, Call number: 641.2 WINE JOHLaVilla, Joe
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Publisher / Publication Date: Wiley 2010
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1 available in Adult Non-fiction, Call number: 641.22 LAVVeseth, Michael.
Summary: In Extreme Wine, author Mike Veseth circles the globe searching for the best, worst, cheapest, most expensive, and most over-priced wines, as well as the most outrageous wine people and places, booms and busts.
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Publisher / Publication Date: Rowman & Littlefield 2013
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1 available in Adult Non-fiction, Call number: 641.23 VESChase, Nan K.
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Publisher / Publication Date: 2014
Copies Available at Kingsley
1 available in Adult Non-fiction, Call number: 663.63 ChaDomine, Andre.
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Publisher / Publication Date: Konemann 2004
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1 available in Oversize, Call number: OVS 641.22 DOMKolpan, Steven.
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Publisher / Publication Date: Wiley 2002
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1 available in Adult Non-fiction, Call number: 641.22 KOLBlanning, Beverley.
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Publisher / Publication Date: McGraw-Hill 2008
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1 available in Adult Non-fiction, Call number: 641.22 BLAPlocher, Thomas A.
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Publisher / Publication Date: Northern Winework 2008
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1 available in Adult Non-fiction, Call number: 634.8 PLOAdams, Leon David
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Publisher / Publication Date: Wine Appreciation Guild 1991
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1 available in Adult Non-fiction, Call number: 641.23 AdamsGoldstein, Sid.
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Publisher / Publication Date: Chronicle Books 1999
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1 available in Adult Non-fiction, Call number: 641.5 GOLNeirynck, Baudouin.
Contents: Wine and grapes through history -- Grape growing -- Wine production -- Grape classification -- White wine grapes -- Red wine grapes -- Wine service -- Wine tastings -- Wine storage and investment -- Matching wine and food -- Wine labels from around the world -- Wine and health.
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Publisher / Publication Date: Square One Publishers 2009
Copies Available at Peninsula
1 available in Stacks, Call number: 641.2 NeiCopies Available at Woodmere
1 available in Oversize, Call number: OVS 641.2 NeiTaber, George M.
Summary: Taber explores the most controversial topic in the world of wine: what product should be used to seal a bottle? Should it be cork, plastic, glass, a screwcap, or some other type of closure still to be invented? For nearly four centuries virtually every bottle of wine had a cork in it. But starting in the 1970s, a revolution began to topple the cork monopoly. In recent years, the rebellion has...
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Publisher / Publication Date: Scribner 2007