Rodgers, Diana.
Summary: Seasonal, gluten-free, farm-to-table eating never tasted so good! On her farm in Massachusetts, nutritionist Diana Rodgers has found a way back to a healthy, active lifestyle with a focus on nutritious and delicious eating, raising animals, growing vegetables, and balancing work and play. Anyone can have the same healthy, balanced lifestyle and a closer connection to their food; whether you...
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Publisher / Publication Date: Victory Belt Publishing 2015
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 RODWalker, Danielle.
Summary: A multicourse Paleo culinary journey from appetizers to dessert that omits grains, gluten, dairy, and refined sugar.
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Publisher / Publication Date: Victory Belt Pub. 2013
Copies Available at Fife Lake
1 available in Adult, Call number: 641.5 WALTam, Michelle
Summary: Offers a variety of family-friendly paleo recipes as well as strategies for stocking the pantry, feeding kids, maximizing flavor, and saving time in the kitchen.
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Publisher / Publication Date: Andrews McMeel Publishing 2013