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Food habits United States Food industry and trade United States Food preferences United States

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Sax, David.

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The tastemakers : why we're crazy for cupcakes but fed up with fondue (plus baconomics, superfoods, and other secrets from the world of food trends)

Sax, David.

Details

Summary: A food and business writer examines the world of food trends, revealing where they originate and where they end and who influences them, from food company test labs and trendy food trucks to what characters are eating on our television shows.

Format: text

Publisher / Publication Date: Perseus Books Group 2014

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 394.12 SAX

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