Fleisher, Paul.
Summary: This book describes lake and pond food webs covering the plants, plant eaters, meat eaters, and the decomposers that break down dead plants and animals.
Format: text
Publisher / Publication Date: Lerner Publications Co. 2008
Copies Available at Woodmere
1 available in Juvenile Nonfiction, Call number: J 577.63 FLEHuddleston, Emma
Summary: This book looks at how animals and other organisms make the world a better place by breaking down waste, as well as the threats they face and how people can protect them.
Format: text
Publisher / Publication Date: Abdo Publishing 2020
Copies Available at Woodmere
2 available in Juvenile Nonfiction, Call number: J 577.16 HUDSayre, April Pulley
Summary: "How can a leaf become a fish? Two children find out as they observe life in and around a stream"--
Format: text
Publisher / Publication Date: Charlesbridge 2024
Copies Available at Kingsley
1 available in Juvenile Nonfiction, Call number: J 577.6 SAYSnedden, Robert.
Summary: Examines the food chain in the city.
Format: text
Publisher / Publication Date: Smart Apple Media 2007
Copies Available at Fife Lake
1 available in J Non Fic Series, Call number: J 577.5 SneddLlewellyn, Claire.
Contents: Food for life -- A chain of food -- Building a web -- It starts with a plant -- Feeding on plants -- Designed to hunt -- Competing for food -- Hunting together -- Beware the trap! -- Staying alive -- Safety in numbers -- Tricking the enemy -- Keeping a balance -- Glossary.
Format: text
Publisher / Publication Date: Capstone Raintree 2014
Copies Available at East Bay
1 available in Juvenile Nonfiction, Call number: J 577 LLESurges, Carol S.
Summary: "Delves into how food chains work and the delicate balance required to keep the food chain links connected when ecosystems are disrupted."--
Format: text
Publisher / Publication Date: ABDO Publishing Company 2014
Copies Available at Woodmere
1 available in Juvenile Nonfiction, Call number: J 577 SUREisenberg, Cristina.
Format: text
Publisher / Publication Date: Island Press 2010
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 591.5 EISBonner, Hannah
Summary: "Sure you know T-Rex was the meat-eating king and brontosaurus munched on leaves, but what else was on the dino dining menu during the Mesozoic era? Meet the 'vores: carnivores, piscivores, herbivores, insectivores, "trashivores," "sunivores," and omnivores like us. Readers will be surprised and inspired to learn about dino diets and they'll get to explore how scientists can tell which...
Format: text
Publisher / Publication Date: National Geographic Kids 2016