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Green, Aliza.

Summary: "Homemade rules in the kitchen, and everyone from artisan bakers to canners and picklers know it.Culinary enthusiasts and hungry home cooks are exploring classic skills again, and making homemade, hand-shaped pasta is on the rise. With the simplest ingredients and easier-than-you-think instructions, Making Artisan Pasta teaches you how make your own linguine, ravioli, lasagna, and dozens of...

Format: text

Publisher / Publication Date: Quarry Books 2012

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.822 GRE

Hirsch, Rebecca E.

Summary: Learn the art of cooking with step-by-step recipes for all types of lasagna, from a classic red sauce version to very veggie options, and even tex-mex, breakfast, and dessert lasagna! Colorful spreads present unique and delicious recipes so young chefs can make lasagna for every meal of the day. The text features step-by-step instructions and hilarious commentary from Garfield, Odie, and friends.

Format: text

Publisher / Publication Date: Lerner Publications 2020

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Stiavetti, Stephanie

Summary: Takes an American standard dish and turns it into something chic and fresh by offering recipes for macaroni and cheese that incorporate handcrafted artisan cheeses and pastas and by adding surprise ingredients like avocado, fennel, and mint.--

Format: text

Publisher / Publication Date: 2013

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.82 STI

Vetri, Marc.

Summary: Opening with a brief tour of pasta-making in Italy, then moving on to the details of making pasta at home, Mastering Pasta explains exactly how to build doughs from scratch, craft a variety of pasta shapes, then pair them with the ideal sauces and condiments for spectacular finished dishes. This comprehensive guide from a recognized expert is packed with special features, including opinionated...

Format: text

Publisher / Publication Date: Ten Speed Press 2015

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