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Cooking (Wild foods) Edible plants North America North America Plantes sauvages comestibles Amérique du Nord Identification Plantes sauvages comestibles Récolte Amérique du Nord Wild foods Wild foods North America Wild foods North America Handbooks, manuals, etc Wild plants, Edible Wild plants, Edible North America Handbooks, manuals, etcFilter By Subjects
Cooking (Wild foods) Edible plants North America North America Plantes sauvages comestibles Amérique du Nord Identification Plantes sauvages comestibles Récolte Amérique du Nord Wild foods Wild foods North America Wild foods North America Handbooks, manuals, etc Wild plants, Edible Wild plants, Edible North America Handbooks, manuals, etcThayer, Samuel
Summary: Incredible Wild Edibles covers 36 of the best edible wild plants in North America: fruits, berries, nuts, shoots, leafy greens, root vegetables, culinary herbs, teas, and syrups that boast exceptional flavor and nutrition. The plants chosen represent every habitat and every region in North America, from the northern forests to the southwest deserts, from the largest cities to the wildest...
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Publisher / Publication Date: Forager's Harvest Press 2017
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 581.6 THAThayer, Samuel.
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Publisher / Publication Date: Forager's Harvest 2006
Copies Available at Interlochen
1 available in Adult Non-fiction, Call number: Food ThayerThayer, Samuel.
Summary: We are surrounded by free groceries that we have never tasted and do not recognize. Learn to identify these fruits, nuts, grains, and vegetables, as well as how to find them and prepare them.
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Publisher / Publication Date: Forager's Harvest 2010