Search
Type
Format
Sort
Location
Audience

Webster, Niki

Summary: "You don't need to travel the world to go on a plant-based food adventure! Niki Webster brings you over 75 easy-to-make dishes specially created for young adult readers, inspired by her international travels. Niki takes vegan dishes from plant-based traditions around the world and gives them her own unique, contemporary spin. She has also created the ultimate plant-based versions of classic...

Format: text

Publisher / Publication Date: Welbeck 2023

Sorry, no copies available

Place a hold to request this item.

Webster, Niki

Summary: "Starting in spring, the book shows you how to make amazing vegan food in every season. As well as over 50 fun, simple and delicious recipes that anyone can try, it's also filled with great tips for every season - from how to grow your own veg to the ultimate vegan finger food for the party season. It's a fantastic handbook that's the perfect plant-based companion for 365 days of being...

Format: text

Publisher / Publication Date: Welbeck Children's Books 2021

Copies Available at Kingsley

1 available in Young Adult Non-fiction, Call number: YA 641.56362 WEB

Segnit, Niki

2 holds on 1 copy

Summary: This book explores the character and tasting notes of chickpea, fennel, pomegranate, kale, lentil, miso, mustard, rye, pine nut, pistachio, poppy seed, sesame, turmeric, and wild rice-as well as favorites like almond, avocado, garlic, lemon, and parsley from the original-then expertly teaches readers how to pair them with ingredients that complement. With her celebrated blend of science,...

Format: text

Publisher / Publication Date: Bloomsbury Publishing 2023

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 SEG

Webster, Niki

1 hold on 1 copy

Summary: "It's easy to enjoy tasty, vibrant fresh vegetables and fruits all year round and every day with this vegan cookbook. Rebel Recipes' Niki Webster shares 40 simple and beautiful one-bowl vegan meals that are healthy, satisfying, and packed with flavor (plus vitamins and minerals, protein, and fiber), perfectly balanced for nutritious breakfasts, lunches, dinners, and desserts. Makes meal prep a...

Format: text

Publisher / Publication Date: 2024

Sorry, no copies available

Place a hold to request this item.

Sharma, Nik

Summary: "Nik Sharma, blogger at A Brown Table, Serious Eats columnist, and bestselling cookbook author, brings us his most cookable collection of recipes yet in Veg-table. Here is a technique-focused repertoire for weeknight mains for cooks of all skill levels looking to add more delicious and satisfying vegetable dishes to their diet. Combining the scientific underpinnings of The Flavor Equation with...

Format: text

Publisher / Publication Date: Chronicle Books 2023

Sorry, no copies available

Place a hold to request this item.

Council, Mimi

Summary: "The author of The Mountain Baker takes her motto-"Desserts for everyone!"-to the next level with these allergy-friendly bakes. One of the most common allergens after dairy and peanuts, eggs are often thought to be a necessity in baking. But what eggs do contribute to your sweets-fat, flavor, structure, fluffiness, moisture-can actually be found in countless alternative ingredients that are...

Format: text

Publisher / Publication Date: Countryman Press, an imprint of W. W. Norton & Company Independent Publishers since 1923 2022

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.56318 COU

Spencer, Mimi

1 hold on 1 copy

Summary: "The indispensable companion to the #1 New York Times bestselling diet book the FastDiet became an instant international bestseller with a powerful, life-changing message: it's possible to lose weight and reduce your risk of diabetes, cardiovascular disease, and cancer, all while eating what you would normally eat five days a week. You simply cut your caloric intake two days a week--to 500...

Format: text

Publisher / Publication Date: Atria Paperback 2013

Sorry, no copies available

Place a hold to request this item.
chat loading...
Back to Top