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Linden, Rachel

1 hold on 1 copy

Summary: "American chef Georgia May Jackson has one goal--to run her own restaurant in Paris. After a grueling decade working in Parisian kitchens, she is on the cusp of success. But in one disastrous night, Georgia loses her sous-chef position, her French boyfriend, and her sense of taste! Renowned for her refined palate and daring use of bold flavors to create remarkable dishes, Georgia is devastated...

Format: text

Publisher / Publication Date: Berkley 2024

Copies Available at Peninsula

1 available in Adult, Call number: FIC LIN

Linden, Rachel

Summary: "American chef Georgia May Jackson has one goal--to run her own restaurant in Paris. After a grueling decade working in Parisian kitchens, she is on the cusp of success. But in one disastrous night, Georgia loses her sous-chef position, her French boyfriend, and her sense of taste! Renowned for her refined palate and daring use of bold flavors to create remarkable dishes, Georgia is devastated...

Format: text

Publisher / Publication Date: Berkley 0000

Sorry, no copies available

Place a hold to request this item.

Fawcett, Heather (Heather M.)

3 holds on 4 copies

Summary: "When mysterious faeries from other realms appear at her university, curmudgeonly professor Emily Wilde must uncover their secrets before it's too late in this second installment of the Emily Wilde series. Emily Wilde is a genius scholar of faerie folklore who just wrote the world's first comprehensive encyclopaedia of faeries. She's learned many of the secrets of the Hidden Ones on her...

Format: text

Publisher / Publication Date: Del Rey 2024

Copies Available at East Bay

1 available in New Fiction, Call number: FIC FAW

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