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Cookbook Cookbooks Cookbooks. cookbooks. Livres de cuisine. Recettes. Recipes Recipes. recipes.Summary: A masterclass in baking and working with chocolate, the Italian way - the latest title in the prestigious Silver Spoon family The Silver Spoon kitchen is known throughout the world as the authoritative voice on Italian cuisine and the leading Italian culinary resource - this new book on everyone's favourite ingredient features 100 of the best Silver Spoon chocolate recipes, accompanied by...
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Publisher / Publication Date: Phaidon Press Limited 2023
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.86 CHOButters, MaryJane
Summary: MaryJane Butters wants YOU to have a cow -- that "pet" cow you've always dreamed about. You know, that gorgeous beau-vine you've seen grazing outside your "cow"girl kitchen window. Of course, you've wondered what it would feel like to bring a bucket of fresh milk into your kitchen and turn it into butter, your own yogurt, sour cream, and artisan cheeses like Manchego and Brie. MaryJane's fifth...
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Publisher / Publication Date: Gibbs Smith 2014
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 636.2 BUTPatterson, Eric
Summary: Cooking is more than putting a list of ingredients in a bowl and mixing. True cooking takes place when we follow the local seasons, listening in on their rhythms and following their leads toward that which sustains the earth, the farmer, the cook, the guest.
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Publisher / Publication Date: Spirituality & Health Books 2010
Copies Available at East Bay
1 available in Adult Non-fiction, Call number: 641.5 PATCopies Available at Woodmere
2 available in Adult Non-fiction, Call number: 641.5 PATMulholland, Suzanne
Summary: "Healthy eating without any of the hassle. The Batch Lady's simple, freezable, portion-controlled recipes will save you time and money. By following the revolutionary guidance of Sunday Times best-selling author The Batch Lady, you too can take control of your diet and create fresh and satisfying meals without spending hours in the kitchen. With over 100 amazingly simple, healthy, home-cooked...
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Publisher / Publication Date: Mira 2021
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.555 MULHoffman, Brian Hart
Summary: "This compendium of Bundt cakes features more than 100 recipes, tips, and techniques to help bake the perfect cake. The shape that launched a thousand cakes, the Bundt pan offers the flawless mold for decadent, dense cakes destined for thick glazes and syrup soaks. Whether you're looking for an exciting update, like our Peanut Butter and Jelly Swirl Bundt Cake, or a steadfast standard, like the...
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Publisher / Publication Date: 83 Press 2020
Copies Available at Peninsula
1 available in Adult, Call number: 641.86 HOFBoyers, Lindsay
Summary: "If you're someone who wants to start making healthy choices and get in control of your diet, you're not alone. The macro diet offers a specific number of proteins, carbs, and fats to stay under every day based on your goals. Rather than a strict calorie count, which can do more harm than good, this way of eating allows you to enjoy all of your favorite foods--as long as it's within your...
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Publisher / Publication Date: Adams Media 2022
Sorry, no copies available
Place a hold to request this item.Pauline, Kathryn
Summary: "A new meals-in-minutes cookbook from recipe developer, photographer, and blogger Kathryn Pauline! Based on the idea that one go-to component can anchor several meals, Piecemeal is designed to help a busy home cook prepare delicious meals simply, in 15, 30, or 45 minutes. This strategy-based cookbook features recipes for 30 transformational components - such as grilled corn, turkey meatballs,...
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Publisher / Publication Date: Chronicle Books 2023
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.512 PAUKane, Cyndi
Summary: "Whether you enjoy cooking or not, it can be exhausting to cook a new meal from scratch every single night--especially if you have a family to feed. Batch cooking is a way around this but means that half your meals will be reheated leftovers, which gets unappetizing after a few days. Instead, Cyndi Kane uses her "Save-It-Forward" method to cut down on cooking time and food waste and still feed...
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Publisher / Publication Date: William Morrow 2022
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Place a hold to request this item.Stern, Erin
Summary: "Every bodybuilder knows it can be difficult to plan weekly meals, cook every night, and also stick to your macros. Meal prep can make the task a whole lot easier, but it can also seem overwhelming if you don't know where to start. Now, two-time Ms. Figure Olympia and fitness trainer and coach Erin Stern makes it's simple, with 64 absolutely delicious recipe and 8 weekly prep plans, you'll...
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Publisher / Publication Date: DK Publishing 2024
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Place a hold to request this item.Kidd, Sara
Summary: "The Vegan Cake Bible teaches you everything you need to know about making incredible plant-based cakes. In this easy-to-follow book, author, pastry chef and vegan cake queen Sara Kidd shares her vast knowledge of the science behind vegan baking and how to make foolproof creations every time. With step-by-step tutorials for frosting and decorating, mix and match ideas, and recipes for...
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Publisher / Publication Date: Smith Street Books 2022
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.8653 KIDArefi, Yossy
Summary: The award-winning author of Snacking Cakes presents sixty simple recipes that require minimal effort yet result in maximum flavor as you create delectable delights perfect for snacking, including cookies, bars, brownies, cakes and loaves.
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Publisher / Publication Date: Clarkson Potter/Publishers 2023
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Place a hold to request this item.Lieu, Kat
Summary: "Inspired by the global 'Subtle Asian' community, Modern Asian Baking at Home features exciting, contemporary Asian-inspired ingredients and techniques bakers of all levels will want to add to their repertoires"--
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Publisher / Publication Date: Quarry Books, an imprint of The Quarto Group 2022