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Oliver, Jamie

2 holds on 2 copies

Summary: "Jamie's most popular cookbook goes Mediterranean in this mouth-watering follow-up. This edition has been adapted for the US market. 5 Ingredients Mediterranean is everything people loved about the first book, but with the added va-va-voom of basing it on Jamie's lifelong travels around the Mediterranean. With over 125 utterly delicious, easy-to-follow recipes, it's all about making everyday...

Format: text

Publisher / Publication Date: Flatiron Books 2024

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Yonan, Joe

1 hold on 1 copy

Summary: "This instant classic from James Beard Award-winning food writer Joe Yonan makes the case that vegan cooking deserves to be treated as its own rich cuisine, with mouthwatering recipes for flavorful staples, weeknight meals, and celebratory feasts"--

Format: text

Publisher / Publication Date: Ten Speed Press 2024

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