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Rubin, Adam

Summary: Si quieres ser amigo de un dragón, los tacos son la clave.

Format: text

Publisher / Publication Date: Puffin Books, an imprint of Penguin Group (USA) 2015

Copies Available at Peninsula

1 available in Foreign Language, Call number: J468 RUB SPANISH

Mucha, Laura

Summary: "Find out what children eat all around the world in this beautifully illustrated book, written by bestselling poet and author Laura Mucha, alongside trained chef and food writer Ed Smith. From biltong to biryani, papaya to passionfruit, and ramen to roti, there are so many different dishes and delicacies all around the world. In this fascinating book, young children can learn all about what...

Format: text

Publisher / Publication Date: Nosy Crow Inc. 2023

Copies Available at East Bay

1 available in New Youth Materials, Call number: J 641.5 MUC

Breen, Steve

Summary: "Benny the woodpecker makes a brilliant plan to eat a tasty plate of waffles"--

Format: text

Publisher / Publication Date: Harper, an imprint of HarperCollinsPublishers 2016

Copies Available at Woodmere

1 available in Juvenile Easy, Call number: JE BRE

Webster, Christy

Summary: From the tallest cake ever made to the most peanut butter and jelly sandwiches eaten in a minute, these Guinness World Records will make you hungry for greatness!

Format: text

Publisher / Publication Date: Harper, an imprint of HarperCollins Publishers 2016

Copies Available at Woodmere

1 available in Beginning Readers - Rising Reader (Purple), Call number: JBR PURPLE WEB

Lowe, Lindsey

Summary: "The French are known for their cuisine, and readers are introduced to the basics of French cooking in this accessible collection of recipes paired with fun facts. Readers explore the culture of France through its food, learning about important French holidays, daily life in France, and the connection between geography and cuisine along the way. Maps and vibrant photographs of incredible dishes...

Format: text

Publisher / Publication Date: Cavendish Square 2024

Copies Available at Woodmere

1 available in Juvenile Nonfiction, Call number: J 641.5944 LOW

Blabey, Aaron

Summary: Told in rhyming text, Brian tries to get his fellow piranhas to try his fruit and vegetable platter, but they all prefer meat--like those human feet dangling in the water.

Format: sound recording-nonmusical

Publisher / Publication Date: Findaway World, LLC 2021

Sorry, no copies available

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Fuente-Lau, Shuli de la

Summary: "Celebrates all the different ways we eat (such as with spoons, chopsticks, and GI tubes), helping families and educators discuss ability, culture, and food"--Back cover.

Format: text

Publisher / Publication Date: Little Feminist LLC 2022

Copies Available at Woodmere

1 available in Juvenile Easy, Call number: BOARD FUE

LaRochelle, David.

Summary: A young girl must face her least favorite food when a mean gang of green beans kidnaps her parents.

Format: text

Publisher / Publication Date: Dial Books for Young Readers 2013

Sorry, no copies available

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Parkinson, Betsy

Summary: "Piper the piglet is a very picky eater, who will only eat food beginning with the letter "P"--and somehow her parents must break her of this strange quirk, and get her to eat other good foods."--Back cover.

Format: text

Publisher / Publication Date: Picture Window Books 2019

Sorry, no copies available

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Wen, Lenny

Summary: Lintang is determined to embrace the spice of sambal in order to connect with her Indonesian grandmother and heritage.

Format: text

Publisher / Publication Date: Little, Brown and Company 2023

Sorry, no copies available

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McGee, Joe

Summary: Unlike the other zombies in Quirkville, Reginald would rather eat a peanut butter and jelly sandwich than brains, but getting his hands on one--and keeping the other zombies' hands off the girl who is carrying the sandwich--will not be easy.

Format: text

Publisher / Publication Date: Abrams Books for Young Readers 2015

Copies Available at Peninsula

1 available in Juvenile, Call number: JE MCG

Summary: There are no more tacos! Follow the dragons who love tacos as they travel back to a time before tacos went extinct in this hilarious tale perfect for all ages.

Format: moving image

Publisher / Publication Date: 2020

Sorry, no copies available

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Kann, Victoria.

1 hold on 1 copy

Summary: Pinkalicious: A little girl who is obsessed with the color pink eats so many pink cupcakes that she herself turns pink.

Format: sound recording-nonmusical

Publisher / Publication Date: [Manufactured and distributed by] Findaway World, LLC 2012

Sorry, no copies available

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Berne, Emma Carlson

Summary: We all like different food, but everybody needs to eat! How Are We Alike and Different? Find out in My Food, Your Food, Our Food.

Format: text

Publisher / Publication Date: Cantata Learning 2019

Sorry, no copies available

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Colfer, Eoin.

Summary: When a twelve-year-old evil genius tries to restore his family fortune by capturing a fairy and demanding a ransom in gold, the fairies fight back with magic, technology, and a particularly nasty troll.

Format: sound recording-nonmusical

Publisher / Publication Date: Playaway Digital Audio 2007

Sorry, no copies available

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Cook, Deanna F.

Summary: "Food is a fun way to celebrate diversity, and in her new kids' cookbook, best-selling author Deanna F. Cook leads young chefs on a tasty tour of global cultures and cuisines. Kids gain practical kitchen skills through preparing breakfasts, drinks, snacks, dinners, and desserts from around the world"--

Format: text

Publisher / Publication Date: Storey Publishing 2019

Copies Available at Kingsley

1 available in Juvenile Nonfiction, Call number: J 641.59 COO

Lass, Bonnie

Summary: A skunk tries to find out which of his animal friends stole the cookies.

Format: text

Publisher / Publication Date: Little, Brown Young Readers 2021

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Summary: Kids will learn about a variety of foods and the way everyone enjoys them! Join Dora as she makes a special cake for Mother's Day, or visit with Kai-lan and watch Ye-Ye make soup dumplings for the Chinese New Year Party! Kids can also learn where and how food grows with Diego and Blue.

Format: moving image

Publisher / Publication Date: Paramount Pictures 2011

Copies Available at Woodmere

1 available in Juvenile Digital Video Disc, Call number: DVD JUV FOO

Rubin, Adam

Summary: "Dragons love tacos. They love chicken tacos, beef tacos, great big tacos, and teeny tiny tacos. So if you want to lure a bunch of dragons to your party, you should definitely serve tacos. Buckets and buckets of tacos. Unfortunately, where there are tacos, there is also salsa. And if a dragon accidentally eats spicy salsa . . . oh, boy. You're in red-hot trouble."

Format: sound recording-nonmusical

Publisher / Publication Date: Findaway World, LLC 2022

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Summary: Join Robin Hood, his trusted companion Little John, and his hilarious band of Merry Men as they outfox greedy Prince John to save the good people of Nottingham. Dashing from one daring deed to the next, Robin won't rest until he wins the hand of Maid Marian and restores King Richard to the throne.

Format: moving image

Publisher / Publication Date: [Walt Disney Studios Home Entertainment] 2013

Copies Available at Woodmere

2 available in Family DVDs, Call number: DVD + BLU-RAY FAMILY ROB

Morlock, Rachael

Summary: "What are pesticides? Why are animals given antibiotics before they become food for us? Can hormones in the animals we eat affect our bodies? Readers explore the answers to these questions in this accessible look at a hot-button issue in nutrition and science. Balanced text presents important information in an objective way, while detailed sidebars provide even more detail. Readers are also...

Format: text

Publisher / Publication Date: Cavendish Square Publishing 2023

Copies Available at Woodmere

1 available in Juvenile Nonfiction, Call number: J 615.9 MOR

Blabey, Aaron

1 hold on 2 copies

Summary: Told in rhyming text, Brian tries to get his fellow piranhas to try his fruit and vegetable platter, but they all prefer meat--like those human feet dangling in the water.

Format: text

Publisher / Publication Date: Scholastic Press 2019

Sorry, no copies available

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Morlock, Rachael

Summary: "Factory foods-or processed foods-are a part of most people's diets to some degree. How are they made? Why do we eat them? What nutritional value do they have? These and many other questions about factory foods are answered in this helpful guide to health and nutrition. With an emphasis on facts rather than judgments about food, readers are encouraged to learn about what they're eating with the...

Format: text

Publisher / Publication Date: Cavendish Square Publishing 2023

Copies Available at Woodmere

1 available in Juvenile Nonfiction, Call number: J 641.3 MOR

Thomas, Keltie

Summary: The Earth's oceans are on the rise. Since 1900, global sea levels have risen steadily each year to a global average of about 8 inches (20cm) today, and they're still rising. By 2100, the sea could climb as much as 14 feet (4.3m) to 32 feet (9.75m). Rising Seas: Flooding, Climate Change and Our New World gives youth an eye-popping view of what the Earth might look like under the rising and...

Format: text

Publisher / Publication Date: Firefly Books Ltd. 2018

Sorry, no copies available

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