Stiers, Misty Bell
Summary: Serving intention-driven recipes, along with guidance on ingredients and the sacred rituals she relies on, this beautiful book, crafted with love for readers of all faiths looking to embrace the power of food, helps cooks stay present in the kitchen and nourish the heart and soul.
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Publisher / Publication Date: Apollo Publishers 2023
Copies Available at Kingsley
1 available in Adult Non-fiction, Call number: 641.563 STIStehle, Audrey P.
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Publisher / Publication Date: Oxmoor House 1981
Copies Available at Fife Lake
1 available in Adult, Call number: 641.5 STESteele, Lisa
Summary: Think you know all there is about eggs and how to cook and bake with them? Think again! Steele shows you just how easy and delicious it can be to make eggs a staple of every meal. She starts with helping you shop for eggs at the store, reinforces foundational techniques, and then shares a wide variety of recipes both sweet and savory. Soon you'll be incorporating fresh eggs into your cooking...
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Publisher / Publication Date: Harper Horizon 2022
Sorry, no copies available
Place a hold to request this item.Shanmugalingam, Cynthia
Summary: "Since Cynthia Shanmugalingam was a young girl, she has worked to piece together her sense of Sri Lanka, her ancestral homeland that she experienced through the wondrous flavors of her immigrant parents' kitchen in London. In Rambutan, these ingredients, methods, and tastes-combining Javanese, Malay, Indian, Arab, Portuguese, Dutch and British influences-come together to create an irresistible...
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Publisher / Publication Date: Bloomsbury Publishing 2022
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.595493 SHAGraubart, Cynthia Stevens
Summary: "Strawberries shine in creative recipes that range from time-tested favorites like jam and shortcake to strawberry salsa, gazpacho, sauces, salads, beverages, and more"--
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Publisher / Publication Date: Storey Publishing 2021
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.6475 GRAGraubart, Cynthia Stevens
Summary: "Sweet to savory, breakfast to dinner, Zucchini Love proves how versatile this summer favorite can be! James Beard Award-winning cookbook author Cynthia Graubart brings her passion for producing veggie-forward family meals to over 40 recipes. Full-color photos and step-by-step instructions accompany each recipe-plus there are tips for picking, freezing, and preserving-making the book easy to...
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Publisher / Publication Date: Storey Publishing 2023
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.6562 GRAGraubart, Cynthia Stevens
Summary: "Blueberries take center stage in creative recipes for coffee cake, salads, pizza, cocktails, and more, plus classics like pie and jam"--
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Publisher / Publication Date: Storey Publishing 2021
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.6473 GRAHoward, Joy
Summary: "Inspired by the Disney Villains, this bewitching cookbook for kids makes learning how to cook everything from hearty breakfasts to delicious desserts fun and downright magical. Featuring simple step-by-step instructions and mouth-watering photos of each dish, this cookbook invites readers to craft wickedly delicious treats while enjoying captivating illustrations of Disney's classic villains...
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Publisher / Publication Date: Disney Press 2023