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Crapanzano, Aleksandra

1 hold on 1 copy

Summary: When we think of French desserts, we tend to imagine ornate creations and confections. Perhaps we envision a tarte Tatin, but rarely a homemade cake, whipped up on a weeknight with little fuss. But that is exactly what Parisians make and eat. Gâteaux are simple, delicious cakes, both sweet and savory, served to family and friends.

Format: text

Publisher / Publication Date: Scribner 2022

Sorry, no copies available

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Crapanzano, Aleksandra

Summary: Once known for its watery potatoes, stringy mutton, and grayed vegetables, London is now considered to be the most vibrant city on the global food map. The London Cookbook reflects the contemporary energy and culinary rebirth of this lively, hip, sophisticated, and very international city. It is a love letter to the city and an insider's guide to its most delicious haunts, as well as a highly...

Format: text

Publisher / Publication Date: Ten Speed Press, an imprint of the Crown Publishing Group, a division of Penguin Random House LLC 2016

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5941 CRA

Schrader, Alejandra

Summary: Determining a food's carbon cost can be difficult. From examining the impact of the supply chain for foods to evaluating the carbon footprint of various plant-based options, this cookbook shows you exactly how to make the most environmentally friendly food choices. Packed with over 140 delicious recipes made with sustainable ingredients, this climate-friendly cooking book will teach you how to...

Format: text

Publisher / Publication Date: DK Publishing 2021

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.56362 SCH

Shytsman, Alexandra

Summary: Throw a stress-free, festive holiday gathering for your family of friends! This unique and beautifully packaged Friendsgiving guide is filled with inspired menus, twenty-five creative recipes, tips, and more. Friendsgiving is everything you love about Thanksgiving-- think memorable Turkey Day feast-- without the things you dread, like nagging family members and awkward conversations.

Format: text

Publisher / Publication Date: William Morrow, an imprint of HarperCollins Publishers 2017

Copies Available at East Bay

1 available in Adult Non-fiction, Call number: 642 SHY

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 642 SHY

Copies Available at Kingsley

1 available in Adult Non-fiction, Call number: 642 SHY

Vettese, Maria Alexandra

Summary: A year's worth of photographs, recipes, letters, and crafts explores the friendship between two women who live on opposite sides of the United States.

Format: text

Publisher / Publication Date: Abrams 2016

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 302.3 VET

Hartwig, Melissa

Summary: "Millions of people have transformed their lives with the Whole30 program, but co-creator Melissa Hartwig wants to make it even easier to achieve Whole30 success. The Whole30 Fast & Easy Cookbook features 150 totally compliant, delicious recipes perfect for weeknight cooking, lunches in a hurry, and hearty breakfasts that still get you out the door on time. Enjoy skillet meals, stir-fries,...

Format: text

Publisher / Publication Date: Houghton Mifflin Harcourt 2017

Copies Available at Kingsley

1 available in Adult Non-fiction, Call number: 641.56 HAR

Copies Available at East Bay

1 available in Adult Non-fiction, Call number: 641.56 HAR

Nongkran Daks.

Summary: Thai food is famous for its balance of sweet, sour, salty and hot flavors. This unique symphony of tastes and sensations is why Thai restaurants and cookbooks have entered the mainstream. What most people don't realize is that once elusive Thai ingredients such as fish sauce, lemongrass, coconut milk, cilantro, basil and shallots are now easily found, making it easy to prepare mouthwatering...

Format: text

Publisher / Publication Date: Tuttle Publishing 2015

Copies Available at Kingsley

1 available in Adult Non-fiction, Call number: 641.56 NON

Viswanath, Vasudha

Summary: The Vegetarian Reset celebrates a lifestyle where a foodie sensibility intersects with healthy eating. It solves the never-ending dilemma that all plant-based eaters face: Is life fun when you eat salad every day, or is it worth it to let your health take a backseat to enjoy a big bowl of rice or pasta without enough protein? In her debut cookbook, Vasudha Viswanath takes readers on a little...

Format: text

Publisher / Publication Date: The Collective Book Studio 2023

Copies Available at Woodmere

2 available in Adult Non-fiction, Call number: 641.5636 VIS

Santos, Jason

Summary: "Impressive dishes without the stress. Turn your kitchen into the swankiest spot in town with these incredible recipes for any day of the week. Known for his mouthwatering food served up with a side of sass on Hell's Kitchen and Bar Rescue, Jason Santos is back with a bang--presenting his latest series of restaurant-quality meals fit for any home cook. With just a few ingredients and...

Format: text

Publisher / Publication Date: Page Street Publishing Co. 2022

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.555 SAN

Patinella, Stefania

1 hold on 3 copies

Summary: Transform the way your family eats with this easy-to-use, child-friendly guide to anti-inflammatory eating, including 100 simple and tasty recipes the whole family will love.

Format: text

Publisher / Publication Date: Adams Media 2021

Copies Available at East Bay

1 available in Adult Non-fiction, Call number: 641.563 PAT

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