Harder, Dustin
Summary: "Epic Vegan Quick and Easy is a cookbook of simple plant-based (vegan) recipes that require only one pot or one pan, perfect for those new to plant-based meals and for weeknight cooking"--
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Publisher / Publication Date: Fair Winds Press 2021
Copies Available at Kingsley
1 available in Adult Non-fiction, Call number: 641.56362 HAREllgen, Pamela.
Summary: "College is a time of learning. But it'll be hard to ace your classes if you fail to feed yourself well. 'The Five-Ingredient College Cookbook' makes it easy for students to prepare truly tasty, mostly healthy, and totally realistic meals. They're still fast. They're still cheap. But they're a whole lot better for you than the alternative."--Back cover.
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Publisher / Publication Date: Rockridge Press 2017
Copies Available at Woodmere
1 available in Young Adult Non-fiction, Call number: YA 641.512 ELLClarke, Erin
Summary: "Known for her incredibly approachable, slimmed-down, and outrageously delicious recipes, Erin Clarke is the creator of the smash-hit food blog in the healthy-eating blogosphere, Well Plated by Erin. Clarke's site welcomes more than 3 million visitors a month, and with good reason: her recipes are fast, budget-friendly, and clever; she never includes an ingredient you can't find in a regular...
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Publisher / Publication Date: Avery, an imprint of Penguin Random House 2020
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Place a hold to request this item.Arnold, Laura
Summary: The recipes in most books yield four to six servings, and cutting them down for one or two servings can be difficult; you may end up sacrificing flavor or convenience. These quick and easy meals for two are sure to make preparing dinner a whole lot easier. Arnold shows you how to get a home-cooked meal without eating the leftovers for the rest of the week!
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Publisher / Publication Date: The Countryman Press, a division of W.W. Norton & Company 2017
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 ARNBrennan, Kathy
Summary: Between juggling work, family activities, mismatched schedules, and often bare refrigerators, there are all sorts of situations that make weeknight cooking a universally challenging—and frustrating—experience. The Dinner Plan offers five meal strategies—Make-Ahead, Staggered, One-Dish, Extra-Fast, and Pantry—that will help get dinner on the table no matter what the workweek throws at you. The...
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Publisher / Publication Date: Abrams 2017
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.54 BREArnold, Laura
Summary: There’s nothing quite like a freshly baked chocolate chip cookie or slice of cake, but who wants an entire batch of sweets when only one or two people are around to eat them? Well, now have your bite-size treats and eat them too! Gone are the days of throwing out leftover cake and brownies. Try making one of these portion-friendly desserts instead.
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Publisher / Publication Date: The Countryman Press, a division of W.W. Norton & Company 2017