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Stone, Raisa

Summary: Compared to erotic games in the village bath & shoplifting live turkeys in your bloomers, immigrant life is beyond boring. So Baba (Grandma) is brewing up Old Country customs in her kitchen. She'll teach you to make delicious Ukrainian dishes the traditional & The Lazy Way, sabotage frenemies with garlic, & utter chilling Slavic curses such as, "May you be kicked by a duck!" Between tales...

Format: text

Publisher / Publication Date: Dear Companion Publishing 2017

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.59477 STO

Beacom, Jessica

Summary: As busy moms, authors Jessica Beacom and Stacie Hassing know how challenging it can be to get dinner on the table on a busy weeknight, much less a meal that helps you feel better inside and out by accommodating food allergies, sensitivities and fighting inflammation. Enjoy healthy and delicious food every night of the week with these 100+ approachable comfort food recipes perfect for any budget...

Format: text

Publisher / Publication Date: Simon Element, an imprint of Simon & Schuster, Inc. 2022

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5638 BEA

Lvova, Yaffi

Summary: "Help kids develop their cooking know-how as they make tasty, wholesome meals the whole family can share. With easy-to-make recipes--approved by both kids and grown-ups!--Kid Chef Junior Everyday is the perfect kids' cookbook for any busy day. The colorful photos included with every recipe help young chefs pick the recipe they want to make. By helping cook their own meals, they'll learn...

Format: text

Publisher / Publication Date: Rockridge Press 2021

Copies Available at Peninsula

1 available in Juvenile, Call number: J641.5 LVO

Miglore, Kristen

Summary: "The third book in the IACP award-winning, New York Times bestselling Genius series is here to help beginners and other time-strapped cooks build confidence in the kitchen with 100 of the simplest, most rule-breaking Genius recipes yet"--

Format: text

Publisher / Publication Date: Ten Speed Press 2022

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 MIG

Clark, Melissa

Summary: "100 all-new super-simple and incredibly delicious one-pot, one-pan, one-sheet--one-everything!--recipes from the New York Times star food writer and bestselling author of Dinner in French. Melissa Clark brings her home cook's expertise and no-fuss approach to the world of one-pot/pan cooking. With nearly all of the recipes being made in under one hour, the streamlined steps ensure you are in...

Format: text

Publisher / Publication Date: Clarkson Potter/Publishers 2022

Copies Available at East Bay

1 available in Adult Non-fiction, Call number: 641.82 CLA

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.82 CLA

Huff, Lisa

Summary: A cookbook and baking class for the kid chef in the kitchen.

Format: text

Publisher / Publication Date: Rockridge Press 2021

Copies Available at East Bay

1 available in New Youth Materials, Call number: J 641.815 HUF

Rowe, Barbara

3 holds on 1 copy

Summary: "The Anti-Inflammatory Action Plan is your guide to understanding inflammation and how you can incorporate anti-inflammatory foods into your everyday diet. Cut your finger accidentally and the area will swell, redden, and heat up. This type of acute inflammatory response is the body's reaction to trauma, and it's an essential part of the healing process. But inflammation can be harmful when it...

Format: text

Publisher / Publication Date: Crestline 2019

Sorry, no copies available

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